Easiest Way to Make Yummy Ham and Jalepeño Scramble

Easiest Way to Make Yummy Ham and Jalepeño Scramble Delicious, fresh and tasty.

Ham and Jalepeño Scramble. This week on Gordon's National Geographic Channel series Gordon Ramsay: Uncharted, he heads to Hawaii explore the Hana Coast. Except, that is, when I make them. Because of the milk, they will remain moist, but they should not be runny or sticky.

The scrambled eggs are so fluffy and my family loved them.

I would double the jalapeno because we like our eggs a bit more spicy!

Ham and egg scramble - download this royalty free Stock Photo in seconds.

You can have Ham and Jalepeño Scramble using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Ham and Jalepeño Scramble

1. You need 1 large of egg.

2. It’s 1/4 tsp of baking powder.

3. Prepare 1/2 tsp of onion powder.

4. You need 1/4 tsp of garlic powder.

5. You need 1 dash of ground cumin seed.

6. You need 1 dash of 2% milk.

7. It’s 1 dash of salt & pepper, to taste.

8. You need 1 large of button mushroom, sliced thin or chopped (optional).

9. It’s 1 of jalepeño, diced.

10. You need 2 slice of ham, deli style thin sliced.

11. You need 1 tbsp of sharp cheddar, finely shredded.

12. It’s 1 pinch of fresh cilantro, to garnish.

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Ham and Jalepeño Scramble step by step

1. Heat lightly greased skillet over medium heat..

2. Sautee jalepeño first for just a moment or two, followed by adding in mushroom. Leave on low heat to cook slow while preparing scramble..

3. In small bowl, scramble egg with milk and baking powder. This will stretch the egg and help it cook to be fluffy. Add the rest of the dry seasoning..

4. Re-raise heat of skillet back to medium. Add ham to skillet. Fold in egg mixture..

5. Scramble in pan until thoroughly cooked. This should only take 1-3 minutes..

6. Plate scramble, top with shredded cheddar and fresh cilantro. Serve immediately! Also great dotted with hot sauce - Tapatio brand is my favorite. :-).

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