Recipe: Yummy Mandarin Pork With Broccoli

Recipe: Yummy Mandarin Pork With Broccoli Delicious, fresh and tasty.

Mandarin Pork With Broccoli. Order online for takeout: 芥蓝肉 Pork with Broccoli from Mandarin China - Forest Grove. Serving the best Chinese in Forest Grove, OR. Inspired by one of the photos, I used red peppers instead of green and served it with steamed broccoli and white rice.

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Moo Shu Pork is a typical stir-fried dish in northern China.

It's made with pork, green onions, mushrooms, and scrambled eggs, all rolled into small, thin pancakes instead of being served over rice.

You can have Mandarin Pork With Broccoli using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mandarin Pork With Broccoli

1. You need of Mandarin pork.

2. It’s 1 1/2 lb of pork roast cut into bite sized cubes.

3. Prepare 1 lb of frozen broccoli florets, thawed.

4. Prepare 3 of mandarin oranges, peeled and segmented.

5. You need 1 tbsp of vegetable oil.

6. Prepare 1 pinch of salt.

7. Prepare of sauce.

8. You need 1 tsp of minced garlic.

9. You need 1 1/2 cup of orange marmalade.

10. You need 1 tsp of freshly ground ginger.

11. You need 3 tbsp of soy sauce.

12. Prepare 3/4 cup of vegetable stock.

13. You need 2 tbsp of corn starch.

14. You need 1/4 tsp of salt.

15. Prepare of finishing touch.

16. You need 1 tbsp of sesame seeds.

17. Prepare 4 cup of cooked white rice.

The glaze on this pork is wonderful, everyone raved.

For high quality pork, buy boneless and reduce cooking time.

For low quality pork, use a slow cooker As the dish is quite rich, suggest serving with french beans, broccoli, baked potatoes or other 'unadorned' vegetables rather than creamy scalloped.

Sliced Pork Sautéed with Eggs, Cabbage, Green Onions & Bamboo Shoots.

Mandarin Pork With Broccoli step by step

1. In a large pan, add oil and heat over medium heat..

2. Sprinkle pinch of salt over pork cubes before cooking..

3. Add in cubed pork and cook until browned on all sides. Do not overcrowd pan. Meat needs room to Saute properly or it wont brown properly and boil instead. You may need to cook two or three batches depending on pan size..

4. Once meat is browned, add in broccoli and saute for two minutes..

5. While that is cooking, mix all the sauce ingredients together and add to the pan..

6. Turn heat to just below medium, stir well and cover for ten minutes. Add in orange segments, stir well and cover again. Cook an addition five minutes..

7. Serve over prepared rice and sprinkle some sesame seeds over each portion..

Sliced Pork Toss-Fried with Broccoli, Bamboo Strips, & Onions, served over a Bed of Rice Noodles.

Add the broccoli, garlic, soy sauce, and ⅓ cup water.

Serve with the pork and rice.

Tried this last night and like the others I added more because it just seemed too plain.

To the pork I added chili flakes and to the broccoli I added sauteed onions.