How to Cook Tasty Sweet & Sour Fish sticks

How to Cook Tasty Sweet & Sour Fish sticks Delicious, fresh and tasty.

Sweet & Sour Fish sticks. The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer Mick Tucker. The Sweet - Official North American Website.

Among its members were Mick Tucker.

Sweet Serenade — Pusha T feat.

You can have Sweet & Sour Fish sticks using 15 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Sweet & Sour Fish sticks

1. It’s 20 of frozen fish sticks.

2. It’s 1/4 of of sweet onion, chopped.

3. It’s 1/4 cup of shred carrots.

4. You need 2 cloves of garlic, minced.

5. Prepare 2 of green onions, chopped.

6. You need of ~~ Sweet & Sour Sauce~~.

7. You need 2 Tbsp of ketchup.

8. You need 1 Tbsp of white vinegar.

9. You need 1 Tbsp of lemon juice.

10. Prepare 2 Tbsp of maple syrup/fine sugar.

11. It’s 4 Tbsp of water.

12. You need 1 tsp of potato starch/corn starch.

13. You need of ~~ Seasoning ~~.

14. Prepare 1 pinch of salt.

15. Prepare 1 tsp of rice wine.

Sweet & Sour Fish sticks instructions

1. Mix well sweet & sour sauce. Meanwhile, follow instructions to cook the fish sticks..

2. Heat up a pan with veg. oil, stir fry sweet onions, carrots, garlic, and rice wine till combined well. Then, pour in the sweet & sour sauce and salt bring to boil. When sauce starts to become thicken, gently fold in the fish sticks. Finally, sprinkle chopped green onions on top and enjoy..