Recipe: Delicious Chinese Fried Rice

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Recipe: Delicious Chinese Fried Rice
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Recipe: Delicious Chinese Fried Rice Delicious, fresh and tasty.

Chinese Fried Rice. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.

So easy, and much better than takeout.

Authentic Chinese restaurants make Fried Rice with Chinese Sausage.

I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.

You can have Chinese Fried Rice using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chinese Fried Rice

  1. It’s 2 cups of cooked Rice (Cooked partially).

  2. Prepare 3 tbsp of Oil.

  3. You need 100 gms of french Beans Cut length wise.

  4. Prepare 1 of Carrot Thinly sliced.

  5. It’s 1 of Onion Sliced.

  6. You need 1/4 cup of sweetcorn and peas boiled/ frozen/ canned.

  7. It’s 1 of small red pepper thinly sliced.

  8. It’s 100 gms of Cabbage Sliced.

  9. It’s 2 of Spring Onions Finely Chopped.

  10. It’s 2 of Green Chilies cut lenghtwise.

  11. It’s 1 tsp of Ginger Chopped Finely.

  12. You need 1 tsp of Garlic Finely Chopped.

  13. You need 1 tsp of celery (must add to get authentic taste).

  14. It’s 1/2 tbsp of green chilli sauce.

  15. Prepare 2 tbsp of light Soy Sauce.

  16. It’s 1 tsp of white vinegar.

  17. You need to taste of Salt & pepper.

Fried rice is a delicious and traditional side dish in Chinese cuisine.

If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try.

I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt.

These simple ingredients deliver a delicate balance of flavor and texture.

Chinese Fried Rice step by step

  1. Heat up the wok until it starts to smoke. sprinkle a tsp of water so nothing burns..

  2. Add oil now sauté celery for 30 seconds throw in green chillies. ginger, garlic and onion cook these for a 1 min..

  3. Add all the vegetables except spring onions and stir fry them for another minute. These should remain crisp..

  4. Now add the sauces,vinegar,salt and pepper..

  5. Check for all the seasoning at this point..

  6. Mix in the rice gently making sure each grains is covered with the sauce..

  7. Chinese fried rice is reasy. Garnish with spring onion and serve hot..

This restaurant-style Chinese Fried Rice recipe is the best ever!

Keep reading to learn how to make homemade fried rice with this.

Chinese fried rice is the quintessential comfort food.

Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable.

Indo Chinese Fried Rice - veggie fried rice tossed with carrot, peas, pepper, soy sauce and Coming to this Indo Chinese Fried Rice, this is a super simple vegetarian fried rice which I grew up.