How to Prepare Delicious Banana Leaf wrapped pork

Name: How to Prepare Delicious Banana Leaf wrapped pork
Prep time: 7 min
Cook time: 1 h
Cuisine: American
Ingredients: -----pork-----; 1-3/4 poundsground pork; 2 tablespoonsdehydrated onions; 2large eggs; 1 cupcrushed snack crackers, I used Ritz Crackers; 1/3 poundmozzarella cheese shredded; 1/2 teaspoonsalt; 1/2 teaspoongranulated garlic powder; 2 tablespoonschopped parsley; 1/3 poundextra sharp cheddar cheese; --sauce---; 1/2 cupcrushed tomatoes; 1/2 teaspoonbasil; 2 tablespoonschopped parsley; 1 tablespoonbalsamic vinegar; 1 tablespoonbutter; ---------wrap---------; 1large banana leaf

Douglas Gutierrez

Recipe

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How to Prepare Delicious Banana Leaf wrapped pork Delicious, fresh and tasty.

Banana Leaf wrapped pork. Wrap the rice and pork as you would a sandwich. Wrap with a second piece of banana leaf. Then, place the banana leaf-wrapped rice and pork in the steamer basket.

Place the pork into the pan and liberally season with salt, pepper and barbecue rub.

Pour the pineapple juice and coconut milk evenly over the pork.

Known as 'Tum Celeng' in Indoensia, the secret of this dish lies in the banana leaf which is steamed.

You can have Banana Leaf wrapped pork using 18 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Banana Leaf wrapped pork

It’s of —–pork—–.
Prepare 1-3/4 pounds of ground pork.
It’s 2 tablespoons of dehydrated onions.
It’s 2 of large eggs.
Prepare 1 cup of crushed snack crackers, I used Ritz Crackers.
You need 1/3 pound of mozzarella cheese shredded.
Prepare 1/2 teaspoon of salt.
It’s 1/2 teaspoon of granulated garlic powder.
It’s 2 tablespoons of chopped parsley.
You need 1/3 pound of extra sharp cheddar cheese.
You need of –sauce—.
It’s 1/2 cup of crushed tomatoes.
It’s 1/2 teaspoon of basil.
Prepare 2 tablespoons of chopped parsley.
You need 1 tablespoon of balsamic vinegar.
You need 1 tablespoon of butter.
Prepare of ———wrap———.
Prepare 1 of large banana leaf.

Try your hand at this recipe from the team at Anantara Seminyak in Bali.

Banana leaves are one of the most sensual things to have in your kitchen.

They are glossy and tender, redolent with the smell of the jungle, and impressively To use the leaves, defrost, gently unfold them (they're as long as a big beach towel), and begin wrapping the pork.

Sally spreads the leaves out as.

Banana Leaf wrapped pork instructions

Preheat oven 390 degrees Fahrenheit.
Mix the pork, salt eggs, garlic, parsley, and Ritz Crackers together..
Put pork mixture on the leaf. Flatten out half of the pork mixture on part of the banana leaf..
Then add half the mozzarella and cheddar cheeses to the center of the pork. Repeat with the other half of ingredients..
Enclose the pork around the cheeses..
Fold covering the pork with banana leaf and tie it up..
Set wrapped pork in an oven safe dish and bake in oven for 1 hour. Let rest 10 minutes.
Mix all the sauce ingredients and simmer 7 minutes serve on top of pork.
Serve I hope you enjoy!.

It's a classic dish from Mexico's Yucatan but a bit on the unusual side for non-Hispanic palates.

Bánh Giò (Vietnamese Pork Pyramid Dumpling).

I love banh gio wrapped in banana leaf.

As you may know, the Vietnamese people wrap every kind of food in banana leaves.

Wash banana leaves and set aside.