Recipe: Delicious Filipino Sweet Spaghetti

Recipe: Delicious Filipino Sweet Spaghetti Delicious, fresh and tasty.

Filipino Sweet Spaghetti. It's not a party in the Philippines without sweet kiddie spag. Jump To Recipe • Print Recipe. This recipe for every kid's favorite - Filipino Spaghetti - comes from the orphanage that I worked at for a year in Cebu.

Sauces, dips, dressings, and condiments from around the world.

The meat sauce was laden with sugar and hot dogs—definitely not the spaghetti of my youth.

I know it sounds like a nightmare to Italians but, you know, sweet pasta sauce, well… it's an acquired taste, I suppose.

You can cook Filipino Sweet Spaghetti using 19 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Filipino Sweet Spaghetti

1. You need 1 pack of spaghetti noodles.

2. Prepare 1 of 1b lean ground beef.

3. It’s 1 pack of red Filipino hot dog sliced.

4. Prepare 1 can of large tomato sauce.

5. Prepare 1 can of small tomato paste.

6. Prepare 3 of small very ripe tomatoes.

7. You need 2 of medium red bell pepper sliced.

8. You need 1 cup of mushrooms.

9. You need 2 of small onions chopped.

10. You need 1 head of garlic minced.

11. You need 1/4 cup of brown sugar.

12. You need 1 of large bottle of jufran banana sauce.

13. It’s 2 tbsp of oyster sauce.

14. It’s 3 tbsp of oil.

15. It’s 1/4 tbsp of chili pepper.

16. It’s 1/4 tbsp of paprika.

17. You need 1/8 stick of butter.

18. Prepare 1 cup of water (optional).

19. It’s of Add salt as necessary for taste but not required.

When you grow up with it.

Filipino-Style Spaghetti is one of the favorite dishes Filipinos serve during special occasions such as birthdays and fiestas.

It has to be sweet, with lots of meat, and topped with grated cheese.

Interesting and tasty, spaghetti dishes are abundant.

Filipino Sweet Spaghetti step by step

1. Put 5 cups of water in a pasta pot and boil one bag or box of spaghetti noodles adding 1/8 stick of butter so the noodles wont stick together. Make sure u don't over cook the noodles. Drain when cooked and set aside.

2. Cut all tomatoes and red peppers, hot dogs, mushrooms and set aside.

3. Take a large pot add oil and heat then sauté garlic and onions together.

4. Add ground beef and sauté until meat is brown in color then add hot dogs.

5. Add tomatoes, red pepper, and mushrooms and cooks for 5-8 minutes.

6. Add tomato sauce, tomato paste and jufran sauce and stir and cook for 10 minutes.

7. Add soy sauce, oyster sauce, brown sugar, paprika, and chili powder and stir and cook for 3 minutes.

8. Add water if necessary and taste. Stir and cook for 15 more minutes then let it sit and simmer on low heat for 10 more minutes.

9. Add sauce to noodles! Beat with some cheese! Enjoy!.

But our spaghetti has a taste like non other.

The secret is (shh!) perhaps the sugar, melted cheese and the touch of the Filipino cook's hand.

Chances are, a Filipino who loves spaghetti is only thinking about a sweet, hotdog-laden concoction topped with chunks of unmelted cheddar cheese.

Aside from Adobo, Filipino Spaghetti is yet another dish that is making a name out there.

A local giant fast-food chain that serves this sweet Filipino Spaghetti on their menu.