Easiest Way to Make Tasty Bananas and Peas

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Easiest Way to Make Tasty Bananas and Peas
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Easiest Way to Make Tasty Bananas and Peas Delicious, fresh and tasty.

Bananas and Peas. Red Papayas are falling over from all the rain, but my newly planted Pisang Ceylon Bananas are thriving in the wet conditions. This opens in a new window. Upload, livestream, and create your own videos, all in HD.

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You can cook Bananas and Peas using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Bananas and Peas

  1. Prepare of Green bananas.

  2. It’s of Peas.

  3. It’s 2 of Onions.

  4. It’s 2 of Tomatoes.

  5. Prepare of Grated carrots.

  6. Prepare of Chili flakes.

  7. Prepare 1 bunch of Coriander.

  8. You need to taste of Salt.

It's all about the peas! #peasout.

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I subscribe to the Sweet Peas Meal plans and I have fallen in love.

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Bananas and Peas step by step

  1. Wash the green banana with the skins on, slit on the sides with a knife and boil them with enough water..

  2. After 15 minutes, check if they are done by piercing them with a knife. If cooked, pour out the water and add cold water in the sufuria.

  3. In a separate sufuria, cook your onions, tomatoes and carrots. Add the peeled and bite sized bananas that you cooked earlier, add the peas and add some water..

  4. After five minutes, add salt and chili flakes and cover again for a few minutes..

  5. Adjust the amount of water to your liking, add the coriander, take the sufuria from the heat and serve while hot..

It's a variation of another traditional soup called repe lojano - made with just green bananas.

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