Recipe: Appetizing Oal Paturi (Elephant Yam steam cooked in Banana Leaf - Bengali style)

Recipe: Appetizing Oal Paturi (Elephant Yam steam cooked in Banana Leaf - Bengali style) Delicious, fresh and tasty.

Oal Paturi (Elephant Yam steam cooked in Banana Leaf - Bengali style). Macher Paturi, or Fish Paturi is a traditional Bengali dish for special occasions. Fish is marinated in mustard paste, wrapped in banana leaves parcel and steam cooked. Bhetki paturi, or bhetki machh'er kolapaturi, is a relatively new entrant in the Calcutta food scene.

In this recipe we show you how to cook this root vegetable in the form a thick and delicious. bengali paturi recipe,kumro patar paturi,paturi recipe bengali,shrimp curry,Chingrir Paturi/Prawn Paturi

Not Out of the Box, Bengali Chingri Paturi Good Food ,Banana Leaf wrapped Steamed Prawns Recipe by Sudeep. ,Chemmeen Pollichattu / Prawn Masala in Banana Leaf ., bangladeshi.

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You can have Oal Paturi (Elephant Yam steam cooked in Banana Leaf - Bengali style) using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Oal Paturi (Elephant Yam steam cooked in Banana Leaf - Bengali style)

1. You need 500 grams of Elephant Yam (boiled & grated).

2. You need 2 tsp. of mustard oil.

3. Prepare to taste of salt.

4. Prepare 1/2 tsp. of turmeric powder.

5. You need 1 tbsp. of mustard seeds.

6. You need 2 tbsp. of fresh grated coconut.

7. Prepare 2 of green chilies.

8. It’s 1 tsp. of lime juice.

9. It’s 3 tbsp. of coriander leaves.

10. It’s 1 of onion, chopped.

11. You need 2 of garlic cloves, finely chopped.

12. You need Few of whole fresh red chilies.

13. Prepare as required of banana leaves.

The word "Paturi" means leaf, in Bengali.

Elephant Yam Amorphophallus paeoniifolius, is nutrient dense vegetable support for Lowering Elephant foot yam is used as food in Island Southeast Asia, Mainland Southeast Asia, South Asia Leaves are also eaten and are used to make a special leaf based curry.

In Bihar, it is used in oal.

A wide variety of fresh elephant yam options are available to you, such as packaging, cultivation type, and style. herbal oal.

Oal Paturi (Elephant Yam steam cooked in Banana Leaf - Bengali style) instructions

1. In a bowl, mix together all the above mentioned ingredients (except the last two)..

2. Place some of the yam mix in the centre of the leaf & place a chilli over it..

3. Gently fold the leaf to make a parcel. (You can also tie it up with a thread)..

4. Steam for 12-15 minutes. Set aside to cool..

5. Open the banana leaf parcel and serve with steamed rice..

Get latest info on Elephant Yam, Elephant Foot Yam Seeds, Elephant Foot Yam, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Elephant Yam prices for buying.

Elephant foot is a perennial herb.

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Four interesting variations on this popular Bengali recipe of Bhetki fish fillets steamed in banana leaf parcels.