Easiest Way to Cook Yummy Raw-Banana Sabji

Easiest Way to Cook Yummy Raw-Banana Sabji Delicious, fresh and tasty.

Raw-Banana Sabji. Learn How to make Raw Banana Sabzi (Kache Kele ki Sabzi) - A very delicious dry side dish prepared with raw bananas (kacha kela) and a tasty mix of spices. Raw banana stir fried sabzi is done and ready, garnish with some green coriander leaves. Serving: Serve this delicious raw banana stir fried sabzi with chapatti, parantha or rice.

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Goan Raw Banana Sabzi is a turmeric flavoured simple dry sabzi made with raw bananas, served with phulka, stew and rice.

You can cook Raw-Banana Sabji using 12 ingredients and 13 steps. Here is how you cook it.

Ingredients of Raw-Banana Sabji

1. Prepare 4-5 of Raw bananas.

2. Prepare 1 of Onion.

3. Prepare 1/2 teaspoon of Ginger paste.

4. It’s 1 of Tomato.

5. Prepare 1/2 teaspoon of Salt.

6. Prepare 1/4 teaspoon of Red chilli powder.

7. Prepare 1/4 teaspoon of Garam masala powder.

8. It’s 1/8 teaspoon of Turmeric.

9. It’s 1/2 teaspoon of Coriander powder.

10. It’s 1 tablespoon of oil l, I used sunflower oil.

11. Prepare 1/4 teaspoon of Mustard seeds.

12. It’s 1/4 teaspoon of Cumin seeds.

It is very easy to make and is perfect for.

Relish raw banana, the South Indian way!

A simple, dry subzi of raw bananas, tempered traditionally with mustard seeds, red chillies, et al, and garnished with grated coconut. raw banana poriyal recipe with step by step photos. easy, tasty and nutritious south indian recipe of raw banana dry curry or vazhakkai poriyal. raw banana sabzi recipe.

Plantain is green raw banana that is used for cooking.

Raw-Banana Sabji instructions

1. Wash, peel and slice raw bananas. Dont chop fine. I sliced them 1/2 inch thick..

2. Heat oil in a large kadhai. Add cumin and mustard seeds, once they splutter add chopped onion, ginger garlic paste and saute..

3. Add chopped tomatoes and let them cook..

4. Add all the masalas and salt and mix well and cook for a minute or so..

5. Once cooked add in the sliced bananas.

6. Cover and cook. Check if the vegetable is soft. Switch off flame..

7. This vegetable cooks in minutes and is very tasty surprisingly..

8. Heat oil in a large kadhai. Add cumin and mustard seeds, once they splutter add chopped onion, ginger garlic paste and saute..

9. Add chopped tomatoes and let them cook..

10. Add all the masalas and salt and mix well and cook for a minute or so..

11. Once cooked add in the sliced bananas.

12. Cover and cook. Check if the vegetable is soft. Switch off flame..

13. This vegetable cooks in minutes and is very tasty surprisingly..

They do not have the sweetness or flavor as Spicy plantain, Kachhe Kele ki Sabzi , makes a delicious side dish.

Plantain is green raw banana that.

Raw Banana Sabzi Recipe - Kache Kele ki Sabzi - Easy Indian Vegetarian Recipe - Lata's Kitchen.

Raw Banana fry with Tomato recipe Video by Nisha Madhulika.

In this video we show you how to make Kache Kele Ke Sabji.