How to Make Appetizing Raw banana kofta (kache kele ka kofta)

How to Make Appetizing Raw banana kofta (kache kele ka kofta) Delicious, fresh and tasty.

Raw banana kofta (kache kele ka kofta). KELE KI SABJI RECIPE in Hindi will give you an authentic taste of CHICKEN CURRY. Taste so delicious you can never miss it during marriages and parties. Kachke kele ke kofte recipe with step by step photos - banana kofta are crisp, spiced pan fried patties made with raw unripe bananas or plantains.

Make the dough for the kofta stiff.

If you feel it is sticky add some more besan to this.

Raw Banana is widely popular in Kerala and they use it in most of their dishes.

You can have Raw banana kofta (kache kele ka kofta) using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Raw banana kofta (kache kele ka kofta)

1. It’s 5 of raw bananas.

2. Prepare 2 of boiled potatoes.

3. It’s 2 of big tomatoes.

4. You need 1 tsp of cumin seeds.

5. It’s 1 inch of ginger.

6. It’s 2 tbsp of gram flour.

7. It’s 2 of onions.

8. You need 1/2 tsp of turmeric powder.

9. Prepare 1 tsp of coriander powder.

10. Prepare 1/2 tsp of red chilli powder.

11. It’s 1/2 tsp of garam masala powder.

12. You need to taste of salt.

13. You need 8 of garlic cloves.

14. Prepare Some of oil for frying.

This is how it should look when.

Raw Banana Kofta, a classic among North Indian vegetarian recipes, goes well with pulao or rice.

Raw Banana Kofta aka Kela Kofta is a classic among North Indian vegetarian recipes usually served on special occasions.

Though its a labor intensive dish its worth the time and effort due to its great.

Raw banana kofta (kache kele ka kofta) step by step

1. Peel the bananas and potatoes and wash them now add gram flour,salt,red chilli powder,garam masala powder,green coriander mix well..

2. Pre heat oil in the wok.Apply oil on your palms make round balls out of the mashed mixture deep fry the balls until golden brown..

3. Now grind masala,onion,garlic,ginger,black pepper,tomatoes. chopped the onions..

4. Heat 2 tbsp oil in add chopped onions when golden brown add the grinded masala stir well until the oil separates from the masala.Add 2 cups of water let it boil add garam masala..

5. Now add the fried balls in the gravy cook the gravy for 2-3 min.switch off the flame garnish with chopped green coriander serves with chappatis,steam rice etc..

We did for some of the koftas in the batch pictured above.

For Kache Kele Kofta recipe in Hindi, please use the Google Translate drop down box on the right hand.

How To make Raw Banana Sabzi : Take Green Bananas, remove the stalk from both ends.

Boil the raw banana and one potato with a pinch of salt.

Raw Banana Patties(Kache kele ke kofte).