Easiest Way to Make Delicious Banana Stem Vegetable

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Easiest Way to Make Delicious Banana Stem Vegetable
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Easiest Way to Make Delicious Banana Stem Vegetable Delicious, fresh and tasty.

Banana Stem Vegetable. Banana stems vary in size, averaging at least five centimeters in diameter when sold in markets, and are cylindrical to elongated in shape. The outer layer of the stem is a fibrous, green sheath that is. Banana Stem, Banana Stem Suppliers Directory - Find variety Banana Stem Suppliers, Manufacturers, Companies from around the World at cavendish banana ,india banana ,fresh banana.

This is due to the fact that it is a.

Banana stem juice helps treat various disorders and prevents deadly diseases like hypertension and anemia.

It cures acidity, kidney stones and aids weight loss.

You can have Banana Stem Vegetable using 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Banana Stem Vegetable

  1. You need 1 of banana stem.

  2. Prepare 1/2 of tomato.

  3. Prepare 1 of onion.

  4. Prepare 1/2 cup of grated coconut.

  5. Prepare of As required Water.

  6. Prepare leaves of Few curry.

  7. Prepare 1/2 tsp of mustard seeds.

  8. You need of Some Jaggery.

  9. Prepare of As required Oil.

Traditional dishes with banana stems have become rare these days.

And it's good that many bloggers are keeping a record of these recipes by putting it up on their blogs.

A banana is an elongated, edible fruit - botanically a berry - produced by several kinds of large herbaceous flowering plants in the genus Musa.

In Indonesia, they are repurposing the banana stem refuse and turning them into planters for short-root vegetables.

Banana Stem Vegetable step by step

  1. Peel the banana stem and chop it into small pieces..

  2. Soak it in water for about an hour and add Rock salt in it.

  3. Heat oil in an pan. Add mustard seeds and curry leaves in it.

  4. Add chopped onions and fry it some time.

  5. Then add chopped tomatoes and toss it for sometime.

  6. Once it’s cooked add chopped banana stem with water and salt to it.

  7. Add little bit of jaggery and cook it till the water dries up and the banana stem is soft.

  8. Add chilli powder and fresh grated coconut.

  9. Mix it properly and check for salt.

The stem often goes to waste after the harvest.

How to cut and clean banana stem (Vaazhaithandu) for cooking?

Step by step explanation for cutting the banana stem, cleaning it to remove the extra fibers and preparing it for making different dishes.

Vazhaithandu poriyal or banana stem stir fry in south Indian style.

It is mild in spice as we add only red chilli and no masala powders.