How to Prepare Yummy Banana kofta stuffing with carrot halwa

Name: How to Prepare Yummy Banana kofta stuffing with carrot halwa
Prep time: 19 min
Cook time: 1 h
Cuisine: American
Ingredients: For kofta:-; 1banana; 1boiled potato; 1chopped green chilli; To tasteSalt; 1/4 tspBlack pepper; As required Oil; 1/2 tspcumin powder; 1 tspchaat masala; As neededLeftover carrot halwa; For gravy:-; 4-5tomatoes; 2onions; 1 tspcumin powder; 1 tspcoriander powder; 1/2 tspturmeric powder; 1/2 tspginger garlic paste; 1/2 tspgaram masala; 1 tspred chilli powder/Degi mirch; 1/2 tspkitchen king; 2-3 tspcurd; 1 tsproasted Kasturi methi; As required Water

Barry Rhodes

Recipe

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How to Prepare Yummy Banana kofta stuffing with carrot halwa Delicious, fresh and tasty.

Banana kofta stuffing with carrot halwa. Halwa Recipe हलवा रेसिपी अलग अलग तरह का. More tasty quick and easy recipes on our channel Dish n Desserts , do like share and subscribe our channel and share your valuable comments and experience with us. This is one of the best methods to make carrot halwa.

I have already shared the traditional Recipe of carrot halwa here made without condensed milk.

The traditional method takes quite a lot of time and needs patience as it requires constant attention.

It cannot be made instantly when running short of time.

You can have Banana kofta stuffing with carrot halwa using 23 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Banana kofta stuffing with carrot halwa

Prepare of For kofta:-.
It’s 1 of banana.
Prepare 1 of boiled potato.
You need 1 of chopped green chilli.
You need To taste of Salt.
It’s 1/4 tsp of Black pepper.
Prepare of As required Oil.
It’s 1/2 tsp of cumin powder.
You need 1 tsp of chaat masala.
Prepare As needed of Leftover carrot halwa.
You need of For gravy:-.
Prepare 4-5 of tomatoes.
Prepare 2 of onions.
You need 1 tsp of cumin powder.
It’s 1 tsp of coriander powder.
You need 1/2 tsp of turmeric powder.
It’s 1/2 tsp of ginger garlic paste.
Prepare 1/2 tsp of garam masala.
It’s 1 tsp of red chilli powder/Degi mirch.
It’s 1/2 tsp of kitchen king.
You need 2-3 tsp of curd.
It’s 1 tsp of roasted Kasturi methi.
Prepare of As required Water.

So I make this gajar ka halwa sometimes.

This halwa is made simply with mashed banana, sugar and few spices and ofcourse ghee.

I used nendran pazham / ethan pazham for this recipe, i found that it Now add in a tsp of ghee at a time and keep cooking.

At a point the halwa will get glossy.

Banana kofta stuffing with carrot halwa instructions

Firstly peel and mash banana.add grated potato,green chilli,Salt to taste,black pepper,cumin powder mix it and make small balls.Fill in it some carrot halwa.Heat the oil and fry these balls on medium flame till golden brown..
Now blanch onions and tomatoes and make a soft puree. Heat the oil and transfer the purie in it.Mix all ingredients of gravy in curd,add in puree Cook for 5-7 minute on medium flame..
When edges leave the oil then mix some water for gravy.Add Salt according to taste. After 2 boil add koftas in it.Add powdered Kasuri methi.Garnish with coriander leaves..

Add in cardamom powder and fried nuts.

Mix all the ingredients together except ghee.

Keep on stirring till the apple & banana pieces are cooked & the halwa becomes one mass.

Raw Banana Kofta, a classic among North Indian vegetarian recipes, goes well with pulao or rice.

Raw Banana Kofta aka Kela Kofta is a classic among North Indian vegetarian recipes usually served on special occasions.