Recipe: Appetizing Jelly Fruit Cake

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Appetizing Jelly Fruit Cake
Page content

Recipe: Appetizing Jelly Fruit Cake Delicious, fresh and tasty.

Jelly Fruit Cake. Tropical Jelly Fruit Cake dessert is an agar-agar fruit jelly cake with a burst of fresh fruit and coconut milk flavors. This agar jelly cake recipe with fruits is not just tasty but looks even beautiful. See more ideas about Jelly cake, Fruit jelly, Jelly. fruit jelly cake.

This ain't your mama's "fruit cake"!

This light and refreshing beauty is an absolute showstopper, and nothing says "summer treats" more than these gorgeous cubes of fruit-embedded jelly.

Jelly tart on white cake stand.

You can have Jelly Fruit Cake using 10 ingredients and 13 steps. Here is how you cook it.

Ingredients of Jelly Fruit Cake

  1. It’s of For Fruit Jelly (First Layer).

  2. You need 1/2 Cup of Gelatin.

  3. It’s of As Required Water (To dissolve Gelatin).

  4. It’s 1/4 Cup of Red Tutti Fruities.

  5. It’s 1/4 Cup of Green Tutti Fruities.

  6. It’s of For Cream Filling (Second Layer).

  7. You need 1 of and 1/2 Cup Whipping Cream.

  8. It’s of For Orange Jelly (Third Layer).

  9. You need 1/4 Cup of and 2 Tbsp Orange Jelly Powder.

  10. Prepare of As Required Water (To dissolve Jelly Powder).

Melba - Contemporary Layered Vanilla, Raspberry, Peach Mousse Cake, covered with colored.

Easy homemade chilled fruit jelly dessert, perfect for cooling down from a hot day and impress your friends Fruit Jelly フルーツ寒天.

This post may contain affiliate links.

Agar agar fruit jelly cake step-by-step making guide.

Jelly Fruit Cake step by step

  1. For First Layer, in a pot add Water. Wait for a boil..

  2. Now add the Gelatin. Mix really well to prevent lumps..

  3. Turn off the Flame. Now Mix Red Tutti Fruities and Green Tutti Fruities in the Gelatin Mixture..

  4. Add the Tutti Fruities Gelatin Mixture in a Serving Dish. Put it in the Freezer until Freezed..

  5. Now Whip the Whipping Cream. Add it on Top of the Fruit Jelly Layer..

  6. Put it in the Freezer until Chilled and Freezed..

  7. For the Orange Layer, Add Water in a pot. Wait for a Boil..

  8. Now add Orange Jelly and Mix before Lumps Forms..

  9. Add it on Top of the Whipping Cream Layer and put it in the Freezer..

  10. Freeze until Jelly is Freezed..

  11. When everything is Freezed take it out of the Freezer and turn it upside down to get out the Jelly..

  12. Yummiest Jelly Fruits Cake is Ready. You can see I also served it in Square Pieces..

  13. Enjoy your meal..

Even though the first and third layers are the Attractive and easy to make agar fruit jelly cake is delicious, refreshing, and popular.

This Agar Jelly Fruit Cake is not the ordinary fruit cake that you put in the oven.

This fruit cake displays the beauty of a variety of fruit pieces in a clear layered cake.

Delicious fruit cake which has a custard and fruit filling over it.

This is great for parties or any Spoon this over the cake and spread.