How to Cook Tasty My Family's Favorite Kansai-style "Modan" Okonomiyaki

How to Cook Tasty My Family's Favorite Kansai-style "Modan" Okonomiyaki Delicious, fresh and tasty.

My Family's Favorite Kansai-style "Modan" Okonomiyaki. So what kind of Okonimiyaki does Sanji make?! Spanish Style, Chana Masala, Octopus, Potatoes, San, Cooking, Ethnic Recipes, Food, Baking Center. This is our family's everyday okonomiyaki.

A man preparing okonomiyaki in a restaurant in Hiroshima.

Well look no further because we've got the perfect idea.

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You can cook My Family's Favorite Kansai-style "Modan" Okonomiyaki using 20 ingredients and 9 steps. Here is how you achieve that.

Ingredients of My Family's Favorite Kansai-style "Modan" Okonomiyaki

1. Prepare 150 grams of ★Okonomiyaki flour.

2. You need 170 ml of ★Water.

3. It’s 2 of ★Eggs.

4. It’s 450 grams of Cabbage (roughly shredded).

5. It’s 3 tbsp of Red pickled ginger.

6. You need 1 of as much (to taste) Frozen corn kernels.

7. It’s 10 of stalks, each about 10 cm long Green onion.

8. It’s 2 of Mochi cakes (diced).

9. You need 1 of Peeled shrimp.

10. It’s 5 tbsp of Tempura crumbs (I purchased mine from a local udon restaurant ♪).

11. You need 8 of to 10 leaves ☆Shiso leaves.

12. You need 1 pinch of per pancake ☆Shredded cheese.

13. It’s 250 grams of divided into 4 portions ☆Chinese style noodles.

14. It’s 200 grams of ☆Pork.

15. Prepare 4 of ※Egg.

16. You need 1 of Tonkatsu sauce.

17. Prepare 1 of Mayonnaise.

18. You need 1 of Aosa seaweed.

19. Prepare 1 of Bonito flakes.

20. It’s 1 of to spread on the griddle Vegetable oil.

Okonomiyaki is very popular dish especially in the Kansai region and Hiroshima pref.

It has its various type with ingredients so you can select different topping and ingredients: My Japanese mate had Modan(Modern) yaki which contains noodles with some ingredients and topping.

Read also: Japanese Encyclopedia: Okonomiyaki, Kansai Style Wagyu or Okonomiyaki?

In Osaka, okonomiyaki with noodles in it is called modan yaki, but Hiroshima-style okonomiyaki If you take a look at Kansai-style okonomiyaki and Hiroshima-style okonomiyaki, they both share.

My Family's Favorite Kansai-style "Modan" Okonomiyaki instructions

1. Put the ★ ingredients in a large bowl, and mix well in large circling motions..

2. Add all the ingredients in order up to the tenkasu, starting with the cabbage! I put a lot of tenkasu and corn. Use the other additions as reference..

3. Mix with a ladle, and pour on an electric griddle in 4 portions. Top with the ☆ shiso leaves and cheese in that order..

4. Divide the Chinese noodles into 4 portions and lay the cheese and shiso. Layer on plenty of pork slices..

5. While youre laying the ingredients on top the pancakes, it should brown nicely, so flip them over..

6. When the pork is cooked through and lightly browned, flip the pancakes again..

7. Flip again once more, crack eggs on the griddle, and place a pancake on each egg, with the meat side down..

8. Flip them over again - they should look like this (The eggs should be soft-set)..

9. Top with sauce, mayonnaise, aosa seaweed and bonito flakes to taste, and theyre done..

Okonomiyaki Chitose is a small local restaurant specialized in the Osaka's soul food called "okonomiyaki".

Modan-yaki is a type of okonomiyaki which is topped with a fried egg. [Tokyo] Fresh Japanese Fish Served 'Californian Poke' Style!

The Hiroshima-style okonomiyaki looks deceptively like Kansai-style but has the noodles and egg baked inside.

You can choose between traditional okonomiyaki sauce or their Okonomiyaki varieties include pork, seafood, kimchi and the dangerously cheesy cheetama pork modan.

I rained heavily, so I decided not to go out.