Recipe: Tasty Bael (Wood Apple) Murabba

Recipe: Tasty Bael (Wood Apple) Murabba Delicious, fresh and tasty.
Bael (Wood Apple) Murabba. Bael (Wood Apple) Murabba is a delicious Indian recipe served as a Pickles-Chutneys. Find the complete instructions on Bawarchi. Bael Murabba is a unique preserve made with the most amazing fruit - Wood apple.
This fruit has great medicinal value.
Relief from constipation indigestion, diabetes, diarrhea, & dysentery.
Other names for Wood Apple are Curd Fruit, Indian Wood-Apple, Monkey Fruit and Elephant Apple.
You can have Bael (Wood Apple) Murabba using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Bael (Wood Apple) Murabba
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It’s 2 of big raw bael fruits (wood apple).
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You need 200 of gms. sugar.
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Prepare of Silver foil.
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You need A few of drops. essence of kewda.
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It’s 1 tsp. of cardamom seeds.
But popularly it is known as Bael fruit.
Bael, also known as wood apple is common South Asian fruit.
Its various parts are not only used as a traditional healing remedy but are also used as an ingredient in South Asian cuisine.
All parts of the Bael tree have medicinal benefits and are used in several forms.
Bael (Wood Apple) Murabba instructions
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Peel and cut the fruit into small pieces..
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Discard the pips and immerse in water for 4 hours..
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Drain out the water and dry for 2 hours..
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Put 1 cup water in sugar and prepare a syrup. Put over a slow heat till the fruit turns brown. Remove from heat..
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Cool and put in essence, cover the pieces of fruit with foil and put in an airtight bottle…
Bael or Wood Apple has many benefits and uses such as to cure tuberculosis, dysentery, constipation, peptic ulcer, piles, stomach related problems etc.
Bael or Aegle marmelos is a spiritual, religious and medicinal plant, native of India and Bangaladesh and spread throughout South East Asia.
Bael Patra or Bilva Leaves and Fruits uses in Ayurveda for balance tridosha.
Find out more about Aegle marmelos uses, benefits, dosage and properties.
Bael Flowers are greenish white in color and sweet scented.