Recipe: Appetizing Red velvet cake and Icing

Sarah Bowen
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Recipe: Appetizing Red velvet cake and Icing
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Recipe: Appetizing Red velvet cake and Icing Delicious, fresh and tasty.

Red velvet cake and Icing. Find Out How To Make Delicious Frosting. This is a traditional Red Velvet Cake icing, sometimes called Waldorf-Astoria Frosting. Other versions use butter in place of Crisco, or have slightly more flour.

Remove from the heat and let cool to room temperature.

Combine the cream cheese and butter on medium speed, just until blended, in the bowl of a stand mixer fitted with the paddle attachment.

Stop and scrape down the sides of the bowl.

You can cook Red velvet cake and Icing using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Red velvet cake and Icing

  1. You need 2 1/2 cup of Sifted flour.

  2. Prepare 1 1/2 cup of Sugar.

  3. It’s 1 tsp of baking soda.

  4. It’s 1 tsp of salt.

  5. Prepare 1 tsp of salt.

  6. You need 1 tsp of cocoa.

  7. Prepare 1 cup of buttermilk.

  8. You need 1 1/2 cup of oil.

  9. You need 1 tsp of vinegar.

  10. Prepare 1 tsp of vanilla.

  11. It’s 2 of eggs.

  12. Prepare 2 of red food coloring.

The Best Red Velvet Cake Icing.

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Red velvet cake and Icing instructions

  1. Sift flour,sugar,baking soda,salt, and coca together. Add buttermilk, oil, vinegar, vanilla eggs and food coloring in order and mix throughly. Bake in 2 layer pans grease and flour. Bake at 350°F for 25-30 minutes..

  2. For Icing.

  3. 1 stick butter, 18oz. package of cream cheese, 1 box confectioner sugar. 1/2 teaspoon vanilla, 1 cup chopped pecans..

  4. Soften butter and cream cheese at room temperature. Cream well add confectioner sugar continue beating until creamy. Add vanilla and pecans, spread on cake..

Mix the flour and milk in a small saucepan.

Over medium heat bring to a slow boil while stirring constantly (use a wisk).

Boil until thick, remove from heat, place pan in refrigerator.

This red velvet cake recipe is made with butter, eggs, vanilla, red gel food coloring, cocoa, buttermilk, and other ingredients.

A favorite red velvet cake recipe with cooked frosting or use a homemade or ready-made cream cheese frosting for this popular cake.