Recipe: Yummy Beef Pilau

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Yummy Beef Pilau
Page content

Recipe: Yummy Beef Pilau Delicious, fresh and tasty.

Beef Pilau. This beef pilau recipe is one that you will get right every single time you make it. The aroma from this dish is inviting and warming, and it is an extremely popular Kenyan dish. Pilau is one of the meals that define Kenyan cuisine.

This Classic pilau rice recipe is a hit at parties, BBQs and with adults and kids alike.

Beef pilau is a very popular dish among the Swahili people who live along the Kenyan coast.

Jikoni Magic's tips for a successful pilau recipe: Use long grain basmati rice for the best results.

You can cook Beef Pilau using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Beef Pilau

  1. Prepare 1 cup of pishori rice.

  2. You need 1 of little grated ginger.

  3. It’s of Grated garlic.

  4. Prepare 250 g of beef, pre boiled.

  5. It’s 4 of potatoes, chopped and halved.

  6. It’s 3 tbs of cooking oil.

  7. Prepare 1 tsp of Mixed Pilau masala.

  8. It’s 1 tsp of clove powder.

  9. You need 1 of little black pepper for taste.

  10. It’s 1 pinch of salt.

  11. Prepare 2 cups of warm water.

  12. You need 1 of chopped onion.

Make the pilau masala: In a medium bowl, combine the cumin, paprika, cardamom, black pepper, and cloves.

Great use of beef stew meat!

Wonderful beef stew with coriander, coconut and tomatoes.

This is a dish from East Africa, but has lots of Indian influence.

Beef Pilau step by step

  1. Add chopped onion to heated cooking oil the fry till a little brown..

  2. Add garlic and ginger the fry till deep golden brown..

  3. Add Pilau masala, clove pepper and black pepper. Then fry till deep golden brown..

  4. Add beef and let the beef fry till golden brown too. And add the potatoes. Cover to cook for 3mins..

  5. Add the rice and mix. Then add the warm water. Add salt and cover..

  6. After a few minutes reduce the amount of heat to low heat. Continue cooking under the low heat till all the water is diminished..

  7. Let it cool down as you make the Kachumbari..

  8. Serve with watermelon.

Add the Beef and then the pilau mix.

Let the spices burn a bit and add salt.

Add the tomatoes and red bell pepper followed by potatoes.

Find beef pilau stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Thousands of new, high-quality pictures added every day.