How to Cook Perfect Pilau served with cabbage

How to Cook Perfect Pilau served with cabbage Delicious, fresh and tasty.

Pilau served with cabbage. East African Pilau is a traditional, beautiful fragrant rice dish made with many aromatic spices that adds an amazing depth of flavor to the rice. Pilau has a wonderful balance of flavors. It is a festive dish, which is never missing during special occasions or events.

Pilau is commonly known as a Kenyan delicacy but this rice dish is commonly eaten all around East Africa.

Just as Jollof rice is the most famous and most common.

Discard the bay leaf, cinnamon stick, and star anise.

You can have Pilau served with cabbage using 11 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Pilau served with cabbage

1. You need 2 cups of rice.

2. It’s 2 of chopped onions.

3. You need 1 of tomato.

4. Prepare 1 of chopped carrot.

5. Prepare of I green pepper.

6. It’s of Dania.

7. You need of Cabbage.

8. It’s of Garlic.

9. It’s of Ginger.

10. You need of Cooking oil.

11. Prepare of Salt.

Stir the rice well before transferring to a large serving platter.

Create a small well in the middle of the rice.

Cabbage rolls don't require a side dish.

My Grandmother would serve them with mashed potatoes; there was minimal rice in the roll.

Pilau served with cabbage step by step

1. Put cooking oil in a pot.

2. Add the chopped onion.

3. When its becames brown in colour, add the crushed ginger and garlic…. Stir until it turns to brown.

4. If its brown,add water and salt then you stir.

5. Add rice,..wait for few minutes for pilau to be ready.

6. For the cabbage, put cooking oil in a cooking pot.

7. Added chopped onion…..

8. Stir until its brown.

9. Add chopped carrot, Dania,green pepper and tomato,,.

10. Add salt and then you stir..

11. Wait for just few minutes and cabbage stew will be ready.

Bund gobi with matar or Cabbage With Peas is a delicious main dish with mild spices, which is a nice compliment to any meal, simple and easy recipe to make.

Turn the heat off when done.

Pilau is a common dish especially at the Kenyan Coast, Mombasa.

What's the best side dish for cabbage rolls?

There's a lot to choose from, but it all boils down to the specific type of cabbage rolls you're making.