Recipe: Perfect Country rooster in the pressure cooker

Recipe: Perfect Country rooster in the pressure cooker Delicious, fresh and tasty.

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The pressure cooker produces juicy, flavorful and extremely tender When cooking these foods, follow a trusted recipe and make sure the quantity in the pot is well below the recommended maximum-fill line.

This Easy Low Country Shrimp Boil (cooked in a pressure cooker) brings together shrimp, sausage, potatoes and corn in a delightfully spicy one pot meal.

It's a great way to celebrate summer and warm weather with friends and family! (and cooking it in the pressure cooker means it will be ready in.

You can cook Country rooster in the pressure cooker using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Country rooster in the pressure cooker

1. You need 1 of young country rooster.

2. Prepare 1 cup of olive oil.

3. You need 1 cup of white wine.

4. You need 1 cup of tomato juice.

5. You need 3 tbsp of balsamic vinegar.

6. Prepare 1 tbsp of thyme honey.

7. You need of salt, pepper, oregano, basil.

8. Prepare of water.

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Our review of the best pressure cookers will tell you everything you should know so that you can choose the right one that well suits your You can store your stovetop pressure cooker in the bottom cabinet, with the rest of your cookware.

Or keep it on the countertop if you're going to use it frequently.

Country rooster in the pressure cooker instructions

1. Sauté the rooster in the olive oil to brown. Add the wine and the balsamic vinegar..

2. Turn down the heat, add the tomato, salt, pepper, oregano, basil, honey and a little bit of water to cover the rooster..

3. Stir and close the pressure cooker, leaving it to cook for 20-25 λεπτά. The food is ready..

4. You can serve it with french fries, hilopites, spaghetti..

How does a pressure cooker work?

A pressure cooker is a sealed pot with a valve that controls the steam pressure inside.

What can you cook in the pressure cooker?

It cooks rice in just a few minutes, and it cooks tougher things like beans and chickpeas in much less than an hour.

Well, pressure cookers are becoming an increasingly popular way of cooking food again.