How to Cook Yummy Fish pilau

How to Cook Yummy Fish pilau Delicious, fresh and tasty.
Fish pilau. Easy Recipe Welcome to our channel where delicious, simple and easy cooking recipes are only a click away. Fish Biryani - Very easy Hyderabadi Fish dum biryani recipe By Mana Vantlu. Pilaf, pilau, pulao or polao is a rice dish or, in some regions, a wheat dish, whose recipe usually involves cooking in stock or broth, adding spices, and other ingredients such as vegetables or meat.
Love pilau rice, but always thought it would be too complicated to make at home?
I always order it when we get an Indian takeaway or supermarket ready-made curry (yes I.
Sean Brock's recipe as printed in Southern Living.
You can cook Fish pilau using 14 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Fish pilau
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Prepare 4 glasses of pishori rice (washed).
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Prepare 3/4 of kilo fish fillet.
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You need 2 of tblsp pilau masala (home made).
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It’s 2 of onions chopped.
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Prepare 2 of tomatoes chopped.
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You need 5 of big potatoes cut into halves.
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You need 2 of tblsp ginger crushed.
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You need 2 of tblsp garlic crushed.
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Prepare 1 bunch of coriander leaves cut.
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Prepare 1 of capsicum chopped.
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Prepare 2 tsp of salt.
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It’s 10 glasses of water.
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You need 5 of tblsp oil for frying rice.
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It’s of Some oil for frying fish fillet.
Add the monkfish, raw prawns and peas to the pan.
This fish curry has a delicious coconut and mango sauce flavoured with tamarind, ginger and spices.
For the pilau rice, heat the oil in a large saucepan and, once hot, add the onion.
Add the marinated fish and prawns, then the tomato, bay leaf, water, coconut milk, rice and saffron.
Fish pilau instructions
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Wash fish fillet you can marinate with salt, lemon, ginger and garlic. Heat your oil and fry the fish and set it aside. When cool cut into smaller sizes..
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Heat the oil and start frying the garlic and ginger when the garlic browns add onions and salt then coriander leaves then capsicum fry for some minutes then add potatoes fry for some minutes then add tomatoes when tomatoes cook add water wait to boil and add the rice in to boil when water is almost dry add in the fish fillet mix it in the rice and wait for the rice to be well cooked..
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Serve with some salad/ kachumbari or with desired soup..
Baastermeh, also known as Baastermeh-Pilau Clean the fish and cut it into pieces as big or small as you wish.
Mix the olive oil, coriander seeds, salt, pepper, turmeric and saffron to make a special sauce.
See contact information and details about Plant&Plate Pilau.
We deliver all kinds of pilau like Chicken � Pilau, Meat � Pilau, fish � Pilau, vegetable � Pilau etc.
Pilau is one of the meals that define Kenyan cuisine.