How to Make Perfect Smoked Sausage(kilbasa)With Pasta

How to Make Perfect Smoked Sausage(kilbasa)With Pasta Delicious, fresh and tasty.

Smoked Sausage(kilbasa)With Pasta. Kielbasa—also known as Polish sausage—has a slightly sweet, slightly spicy, all-umami flavor that works great in any recipe that calls for sausage. Use a cut-up stew chicken or chicken parts and kielbasa or other smoked sausage for this versatile and delicious stew. It freezes well, so don't worry.

If you raise the temperature too high, the fat will start melting and you will end up.

This easy and affordable smoked sausage (or kielbasa) and vegetable pasta dish is not just simple and delicious but it's also a great healthy dish that the whole This easy smoked sausage with pasta recipe is topped off with the addition of vegetables for a filling family dinner.

In this video I show how to smoke your homemade Polish Kielbasa.

You can cook Smoked Sausage(kilbasa)With Pasta using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Smoked Sausage(kilbasa)With Pasta

1. Prepare 2 can of Del Monte Diced Tomatoes w/ basil/oregano.

2. You need 1 can of Hunts Tomatoe Paste.

3. Prepare 2 packages of Smoked Sausage(kilbasa).

4. You need 1 box of Penne Pasta.

5. Prepare 1 tbsp of Garlic Salt.

6. It’s 1 pinch of Salt.

Would you like any pasta in the recipe?

Let's begin with the Kielbasa sausages.

Time to stuff the hog casings!

These usually come packed with a lot of salt, so we have already soaked them in We will cover it in plastic, and put it in the fridge with the sausages.

Smoked Sausage(kilbasa)With Pasta instructions

1. Slice up both packages of smoked sausage. (I substituted one package with a hot jalapeno kind to make it spicy)..

2. On medium heat in large pan pour both cans of Del Monte Tomatoes, and Hunts Tomatoe Paste in..

3. Toss in the sliced smoked sausage with the tomatoe mixture in pan. Add garlic salt and pinch of table salt. Mix together..

4. While its heating up then boil water for the pasta..

5. Once pasta is cooked, in large bowl, combine the cooked pasta and the smoked sausage mix together..

6. Enjoy!.

It is now time to fire up the smoker.

Sliced Polish kielbasa and red potatoes baked with onions, pepper, and celery.

This is a quick and easy recipe that combines the sweet and smokey flavor of Kielbasa or Polish sausage with fresh sauteed vegetables and a tangy tomato sauce served over bow-tie pasta.

Prepare pasta according to package directions; drain and set aside.

This smoked sausage pasta is easier than it looks, I promise.