Easiest Way to Cook Delicious Stuffed green bell peppers

Easiest Way to Cook Delicious Stuffed green bell peppers Delicious, fresh and tasty.

Stuffed green bell peppers. Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal perfect for weeknight dinners. Here's a delicious stuffed pepper recipe that's easy to make. Each green bell pepper contains ground beef, onion, tomatoes, rice and cheese, and is cooked in tomato.

During the first month of the new year, people try to get into a healthy-eating streak and.

Top with remaining shredded Parmesan cheese.

Cut off the tops of green peppers; discard seeds and membranes.

You can cook Stuffed green bell peppers using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Stuffed green bell peppers

1. It’s 4 large of Green bell peppers.

2. Prepare 1 lb of Ground beef.

3. It’s 1 packages of Jimmy dean's sage flavored ground sausage.

4. You need 1 can of Hunt's fire roasted diced tomatoes with garlic.

5. You need 1 tbsp of Dried basil.

6. Prepare 1 tbsp of Dried oregano.

7. You need 1 tsp of Onion salt.

8. You need 1 tsp of Ground black pepper.

9. Prepare 1 cup of Chicken stock.

10. You need 1 cup of Minute rice (uncooked).

11. Prepare 3 cup of Shredded cheddar cheese.

Cook the whole green I was given four large green peppers and needed a recipe that was simple, but had good flavor.

This is my first time making stuffed peppers, so I didn't really.

These stuffed bell pepper recipes will change the way you think about dinner.

We love stuffed peppers for two reasons: They're easy to make, but since we don't make them all the time, they feel a little special.

Stuffed green bell peppers instructions

1. Cut tops off peppers, so that there is an open cavity, clean seeds & white membrain out of inside..

2. In pot, boil peppers in water for 3-4 minutes (you want them tender but not TOO mushy/tender).

3. In 3 inch deep sauce pan, add ground beef & ground sausage, sautee til brown, drain excess grease..

4. Add chicken stock, dried herbs, seasonings, diced tomatoes & uncooked rice..

5. Stir, put lid over pan & let simmer for 5 minutes. If there is excess liquid, thats alright. Add 1cup & a half of shredded cheese. Mix well..

6. After peppers are done boiling, put under cold water to shock & stop cooking process. Dry peppers. Stuff peppers to tippy top with meat mixture. Top off peppers with rest of cheddar cheese. Bake for 10 minutes on 375°. Serve with tomato sauce if desired..

Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie.

These bell peppers are stuffed a delicious cheesy ground beef and rice mixture that your family is sure to love!

Red bell peppers are the mature version of the green bell pepper that grows on the bell pepper plant.

This Stuffed Green Pepper Recipe is made with ground beef, rice and middle east spices.

Makes a flavor-packed family dinner for busy weeknights.