Easiest Way to Cook Delicious Jeera Rice with chana masala

Easiest Way to Cook Delicious Jeera Rice with chana masala Delicious, fresh and tasty.

Jeera Rice with chana masala. Jeera rice is a very simple and easy recipe prepared with ghee, jeera seeds, chilli and onions. Chana masala is an awesome combination with jeera rice. Super simple & quick recipes to make fluffy, non-sticky & flavorful jeera rice every time.

Most of the people would say they love my chole/channa masala than anything and trust me it's really good and you can make this amazing chole too just you.

Jeera rice only needs a few simple ingredients.

Ghee or Butter, whole spices (bay leaf, cinnamon, cloves), jeera (or cumin seeds), green chillies, basmati rice and freshly chopped coriander.

You can cook Jeera Rice with chana masala using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Jeera Rice with chana masala

1. Prepare 1 glass of rice.

2. You need 2 glass of water.

3. It’s 1 tsp of Jeera.

4. Prepare to taste of Salt.

5. It’s 1 tablespoons of oil.

Easy to make, extremely flavorful, and satisfying.

Jeera Rice or Cumin Rice is a very popular rice side dish in India.

You would almost always find it on the menu of your favorite Indian restaurants too.

For jeera rice, we add a tempering of cumin seeds to the basmati rice before cooking it.

Jeera Rice with chana masala step by step

1. Heat oil in a pressure cooker, jeera, when crackle, add rice water and salt, mix well..

2. Take 1 whistle and remove the lid and serve with chana masala..

The toasted cumin seeds make the simple rice pop up and.

Stir in roasted cumin powder and chopped cilantro.

Serve warm with naan or Jeera rice.

How many times have we thought rice is a blessing?

This chana masala rice bowl is vegetarian friendly!