Recipe: Delicious Crystal paper wraps and roll..With 3 different fillings

Recipe: Delicious Crystal paper wraps and roll..With 3 different fillings Delicious, fresh and tasty.

Crystal paper wraps and roll..With 3 different fillings. Deep blue and vibrant, geode rock wrapping paper is perfect for someone who loves nature and the outdoors. The image coupled with our thick, craft paper is the perfect finish to any meaningful gift. How to wrap dumplings (pot stickers) using three different methods: - Star (or Bow) Dumplings with Shrimp Filling - Classic Crescent Dumplings with Beef Filling - Vegetable Dumplings Made with Dumpling Maker/Press Find filling recipes, advice and detailed instructions on How to Roll Gnocchi.

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You can have Crystal paper wraps and roll..With 3 different fillings using 21 ingredients and 11 steps. Here is how you cook it.

Ingredients of Crystal paper wraps and roll..With 3 different fillings

1. Prepare of For making crystal paper dough–.

2. You need 1/2 cup of Arrowroot flour.

3. Prepare 1/2 cup of Tapioca flour (sabudana).

4. It’s 2 pinches of salt.

5. Prepare 1 tsp of oil.

6. It’s 1/2 cup of boiled water to knead dough.

7. Prepare of For chickpeas + cottage cheese filling–.

8. It’s 1 cup of boiled chickpeas.

9. It’s 1/2 cup of cottage cheese in cubes (paneer).

10. Prepare 1 tsp of mint leaves chopped.

11. You need 1/2 tsp of chat masala.

12. You need 1/2 tsp of garam masala.

13. It’s 1/2 tsp of red chilli powder/ chilli flacks.

14. Prepare to taste of Salt.

15. You need 2-3 tbsp of hung curd.

16. It’s of For Egg bhurji filling–.

17. It’s 2 of eggs.

18. It’s 1 of medium sized tomato finely chopped.

19. You need to taste of Salt and black pepper powder to taste.

20. Prepare of For Fruits filling–.

21. It’s Can of choose of ur choice…I have used…Apple, mango, pomegranate seeds and pulm..

Then keep wrapping the sides, rolling the rice paper, wrapping the sides, rolling the rice paper - and repeat until it's all wrapped up nicely… Prepare any fillings that you will be using and place them on the side.

You will need at least one pate or dip such as hummus and any of the following.

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Crystal paper wraps and roll..With 3 different fillings step by step

1. First to making crystal dough…Add both flour and salt in a bowl and knead it with hot water..Use tsp of oil while kneading…And make a dough…Cover it with plastic wrap for 10min..

2. After that roll out the dough and cut it into pieces..

3. Make them round and cover with plastic wrap (shouldnt be dry).

4. Sprinkle some flour on board roll with rolling pin (roti sized)… Preheat a steamer and place one rolled roll and cover it….Cook for 7-8 min…The skin will turn clear when they are steamed…Make all crystal paper in same way and store..

5. Now for making Grilled chickpeas + paneer filling….Add all ingredients of filling in a bowl mix well add hung curd and mix…Grill for 10-12 min..

6. To assemble… Chickpeas filling roll…Take one prepared crystal paper roll… Spread green chutney over it… place the filling…Roll it…And secure it with toothpick….Done..

7. For fruit filling— same take a prepared crystal roll and place chopped fruits over it…And make a packet… Secure with toothpick..

8. Now for egg bhurji wrap –In a bowl whisk eggs…Heat a pan with 1 tbsp of oil and pour beaten eggs and keep whisking until cooked…Add salt and pepper..Mix well…And let it cool..And in egg bhurji add finely chopped tomatoes and mix…Keep aside..

9. Making egg bhurji wrap– from same dough…Take a small piece of roll…And roll it with rolling pin (puri sized)..Place egg filling on one side and cover… seal the edges with the help of little water and give it a shape…In same way place egg wraps in steamer and cook for 7-8 min..Or until it gets crystal clear skin..

10. All crystal paper wraps and rolls are ready…Dunk it with ur favorite sauce..And fill it with more different fillings to ur taste/choice….And enjoy..

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