Easiest Way to Prepare Appetizing Marinated Flat Iron Steaks

Name: Easiest Way to Prepare Appetizing Marinated Flat Iron Steaks
Prep time: 13 min
Cook time: 2 h
Cuisine: American
Ingredients: 3 tbsp.Honey; 3 tbsp.Balsamic vinegar; 3 tbsp.Olive oil; 1 tbsp.Fresh lemon juice or pineapple juice; 1 tbsp.Worcestershire sauce; 1/2 tsp.Dried tarragon; 1/2 tsp.Dried rosemary; 1 tsp.Minced garlic; 1/2 tsp.White pepper; 1 pinchsalt; 1 1/2 poundflat iron steak

Lelia Moody

Recipe

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Easiest Way to Prepare Appetizing Marinated Flat Iron Steaks Delicious, fresh and tasty.

Marinated Flat Iron Steaks. Remove the steak from the marinade, shake off excess, and discard the remaining marinade. Marinated Flat Iron Steak with Pesto ButterSpiced. AllRecipes. onion powder, lemon pepper seasoning, flat iron steaks, garlic powder.

Try my Caribbean coleslaw along with this steak dish, you can also pair with a glass of red wine or hoppy IPA beer, and you are in food heaven!

Marinating Flat Iron steaks with Pineapple and pairing with fragrant coconut and pineapple rice makes for a Michelin Star meal.

When you've got flat iron steaks and are looking for a different way to prepare them, this grilled Asian marinated flat iron steak is the one to make!

You can have Marinated Flat Iron Steaks using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Marinated Flat Iron Steaks

It’s 3 tbsp. of Honey.
Prepare 3 tbsp. of Balsamic vinegar.
It’s 3 tbsp. of Olive oil.
You need 1 tbsp. of Fresh lemon juice or pineapple juice.
It’s 1 tbsp. of Worcestershire sauce.
It’s 1/2 tsp. of Dried tarragon.
You need 1/2 tsp. of Dried rosemary.
You need 1 tsp. of Minced garlic.
Prepare 1/2 tsp. of White pepper.
You need 1 pinch of salt.
It’s 1 1/2 pound of flat iron steak.

It's full of flavor from the Asian marinade and takes little to no time to put together!

I had flank steaks defrosting in the fridge but had no idea what to do with.

Check out this delicious recipe for Miso-Marinated Flat Iron Steaks from Weber—the world's number one authority in grilling.

In a small bowl whisk the marinade ingredients.

Marinated Flat Iron Steaks instructions

Whisk honey, vinegar, worcestshire sauce, tarragon, rosemary, minced garlic, white pepper, and salt in a bowl..
Set stove on medium high. Cook steak on both sides for 4 minutes each..
Either discard the remainder of the marinade or warm it up and pour over the steaks..
Enjoy!!!!!.

Place the steaks in a glass or stainless steel dish and pour in the marinade, turning the steaks to coat both sides.

Make this easy Savory Marinated Flat Iron Steak recipe for an incredible meal.

Second in tenderness to the tenderloin steak, the flat iron is well-marbled, richly flavored and juicy.

Best when cooked to no more than medium doneness.

With this easy marinade, this flavorful cut of beef is delicious broiled or grilled!