Recipe: Tasty Tricia 's homemade pork sausage

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Recipe: Tasty Tricia 's homemade pork sausage
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Recipe: Tasty Tricia 's homemade pork sausage Delicious, fresh and tasty.

Tricia 's homemade pork sausage. Making sausage at home is one of those lost arts that really is not so difficult as it sounds. Most decent butchers make their own sausages and will sell you hog casings, which are the scrubbed, salted intestines of a pig. (Don't feed these sausages to those who cannot eat pork! Homemade breakfast sausage is a snap to make with ground pork.

Leave out the cayenne and red pepper flakes or use a little less if you want a milder.

READ DESCRIPTION Today my mom is going to show you how to make Homemade Pork Sausage.

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You can have Tricia 's homemade pork sausage using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Tricia 's homemade pork sausage

  1. Prepare 1 lb of Ground pork.

  2. You need 1 tbsp of Penzeys sausage seasoning.

  3. It’s 1 tbsp of penzeys ground fennel seed.

  4. It’s 1/2 tbsp of fennel seed.

  5. Prepare 1 tsp of penzeys ground pepper.

  6. It’s 1 each of onion powder, basil, tarragon, garlic, use as much of these seasonings as you like. I like lots of flavor so I go heavy with them..

  7. You need 1 of olive oil. for cooking the pork. I usually do two or three turns around the pan..

Makes a delicious, homemade breakfast sausage using ground pork and an assortment of spices.

Use these sausages as you would any spicy sausage, or use the loose sausage meat to make tacos for a flavor-packed change from regular old ground pork.

I talk about pork breakfast sausage on my blog on the reg.

These Easy Homemade Skinless Sausages are super delicious and packed full of flavour.

Tricia 's homemade pork sausage instructions

  1. Add all the spices in with the ground pork. Get you hands in there and mix well. You can cook this right away or let it set up to 2 days for extra flavor..

  2. Poor oil around the pan to coat the bottom lightly. Put pork in the pan and cook until brown all the way through. This step could take up to 10 mins depending on how big your pork chunks are..

  3. I like this recipe because I know what is in it and you can buy ground pork from 70-93 % fat free..

So simple to make and even easier to fall in love with!

Just good old ground pork, some tasty fillings and a frying pan.

I guarantee after making these homemade pork sausages, you'll never get store bought again.

Homemade sausage is easy to make, especially this recipe, as almost all the ingredients are found in the home pantry.

Try making some homemade sausage and serve it with biscuits and cream gravy.