Easiest Way to Make Perfect Buttermilk Crumb Cake

Name: Easiest Way to Make Perfect Buttermilk Crumb Cake
Prep time: 14 min
Cook time: 2 h
Cuisine: American
Ingredients: 2 1/2 cupsbaking mix, I used bisquick; 1 2/3 cupsugar; 3eggs; 1/4 cupmilk; 1 tspwhite vinegar, add to the milk; 1 cupoil; 1 tbspvanilla; 1/2 tspcinnamon; Dashsalt; Crumb top:; 1 1/2 cupbaking mix; 1/2 cupbrown sugar; 1/3 cupwhite sugar; 1stick; Cold butter or margarine

Maude Frank

Recipe

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Easiest Way to Make Perfect Buttermilk Crumb Cake Delicious, fresh and tasty.

Buttermilk Crumb Cake. Combine the crumb topping ingredients in the work bowl of a food processor fitted with the metal chopping blade. This recipe for Polish buttermilk crumb cake or placek na maślance z kruszonka (PLAHT-sek mahsh-LAHN-tseh z krroo-SHOHN-kah) is from my cousin Krystyna Filipiak who lives in Turek, Poland. This buttermilk crumb cake is a breakfast favorite when guests arrive.

A sweet, caramel-y cake with crumb topping - delicious!

Only the cake is buttermilk-flavored, the chocolate are in the form of delicious chips, and the topping is a delectably rich This delicious buttermilk chocolate chip crumb cake is great for an afternoon tea.

Buttermilk makes this cake moist and tender.

You can have Buttermilk Crumb Cake using 15 ingredients and 2 steps. Here is how you cook that.

Ingredients of Buttermilk Crumb Cake

You need 2 1/2 cups of baking mix, I used bisquick.
Prepare 1 2/3 cup of sugar.
Prepare 3 of eggs.
It’s 1/4 cup of milk.
You need 1 tsp of white vinegar, add to the milk.
It’s 1 cup of oil.
It’s 1 tbsp of vanilla.
You need 1/2 tsp of cinnamon.
Prepare Dash of salt.
Prepare of Crumb top:.
You need 1 1/2 cup of baking mix.
Prepare 1/2 cup of brown sugar.
Prepare 1/3 cup of white sugar.
You need 1 of stick.
It’s of Cold butter or margarine.

The cake is generously topped with spicy crumbs.

The crumb topping is extra delicious, I could literally eat it by itself.

Oh wait, I totally did that when making these.

And the white soft buttermilk cake is perfectly spongy and light.

Buttermilk Crumb Cake instructions

Preheat oven to 350. Mix all the cake ingredients well. Pour into a greased cake pan..
In another bowl mix the crumb ingredients well with a pastry cutter or fork until it looks like coarse crumbs. Spread over top of batter and bake for 30 minutes at 350 then turn the oven temp down to 325 and bake another 15 minutes or so or until toothpick comes out clean. Allow to cool before cutting..

Sprinkle the crumb mixture evenly over top.

This vanilla cake is my absolute favorite for making fancy layer cakes.

It bakes up with little-to-no dome and has a soft yet sturdy crumb, both of which make it ideal for stacking.

I also love the flavor of this.

But crumb cake is another thing all together.