Recipe: Tasty Beef tikka boti kabab in pateela

Recipe: Tasty Beef tikka boti kabab in pateela Delicious, fresh and tasty.

Beef tikka boti kabab in pateela. Super delicious & tasty 😋 Eid Special bbq Beef Boti for you all Learn. Learn how to make Spicy Tikka Boti by Cooking with Asifa. Very easy step by step tikka BBQ Recipe video tutorial.

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You can cook Beef tikka boti kabab in pateela using 14 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Beef tikka boti kabab in pateela

1. It’s 1 kg of Beef boti.

2. It’s Half of cup dahi.

3. You need 1 packet of Shan Tikka masala.

4. You need 1 tea spoon of kuti laal Mirch.

5. Prepare 2 tablespoon of adrak lehson paste.

6. Prepare 1 tea spoon of Dhaniya powder.

7. You need of Salt as per taste.

8. Prepare 1 tea spoon of garam masala.

9. You need 1 tea spoon of black pepper crushed.

10. Prepare 2 of lemon juice.

11. It’s 3 tablespoon of Raw papaya.

12. You need 1 table spoon of oil for mix.

13. It’s 3 tablespoon of oil for cooking.

14. You need of Coal for smoking.

Beef Tikka (Beef BBQ) (بیف تکہ (بیف باربی کیو - Sharing good food with family and friends is a big part of Eid days and Tikka, kebab are must made.

Home of Pakistani Recipes and Indian Recipes, food and cooking videos for Beef Tikka Boti recipes in urdu.

Boti kebab is a variety of Indian kebab consisting of chunks of meat (lamb, mutton, chicken, or beef) that are soaked in a mixture of yogurt, garlic, ginger, chilis, papaya, and spices such as garam masala, chili powder, and cumin.

Find Bihari Kababmalai Botigola Kabab Chicken Tikka stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Beef tikka boti kabab in pateela instructions

1. Sub sa phly beef boti ko vinegar waly water MN 2 minute dip Kar ke rkhn is sa ye tender bh hoga or Bht achi trhn saaf hojyga phir isy achi trhn tap water sa wash krlain.

2. Ub beef boti MN Shan Tikka masala, adrak lehson paste, dahi, Dhaniya powder, lemon juice, garam masala powder, kuti lal mirch, raw papaya, salt and oil Daal kar achi trhn mix kar ke 1 hour kiye rakh dain.

3. Salt kum he rkhyrga qk packed masala MN bh salt hata hai.

4. Ub ik hour ke baad ik pateela MN oil garam Kar ke is MN Beef boti Daal dain or phly 6 sa 7 minute medium flame par rkhn jab beef pani release krday to low flame par meat ke galny tak pakaen.

5. Ub jab meat gl jy to Bht achi trh 2 minute medium to high flame par bhonain ta ke masala boti par lg jy achi trhn.

6. Ub flame off Kar ke coal ka smoke dain js ke liye ik foil ka tukra ya steel ki katuri par coal rk kar pateela ke center MN rakh kar 3 sa 5 minute smoke dain.

7. Waisy MN roti ka tukry par coal rakh kar smoke ko preferred nahi krnge qk roti par coal rkhny sa kch kch roti ki smell bh meat MN shamil hojati hai MN steel katuri use krti hoon.

8. Now tyyr hai Bht he tasty beef Tikka boti kabab.

9. Serving suggestions :ap isy puri ya paratha ke sath serve krn.

10. Zaror try krn or feed back dain 🤗👍😋👌.

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