Recipe: Perfect Malai_Beef_Boti_With_ Chapati

**Recipe: Perfect Malai_Beef_Boti_With_ Chapati** Delicious, fresh and tasty.

Malai_Beef_Boti_With_ Chapati. Please check my other recipes ; and support this channel. Beef Malai Boti Recipe بیف ملائی بوٹیRecipe By Gulnaaz. Get Unique Pakistani Cooking recipes of Beef Malai Recipe by Lotus Food Gallery.

It is one of the familiar dishes in Pakistani cuisine.

The dish is barbequed on a charcoal grill; its juicy and appetizing taste will truly delight you.

Malai boti recipe is made from boneless chicken cubes, marinated with ginger garlic.

You can cook Malai_Beef_Boti_With_ Chapati using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Malai_Beef_Boti_With_ Chapati

1. Prepare 1 kg of Beef boti.

2. Prepare 2 tbsp of Papita paste.

3. Prepare 2 tbsp of Adrak lahsan paste.

4. You need 1 cup of Hara dhanya chopped.

5. It’s 12 of Hari mirch.

6. You need 6 of Hari pyaz (white part).

7. You need 2 tbsp of Zeera bhuna kuta.

8. You need 1 tbsp of Sabit dhanya bhuna kuta.

9. You need 1 tsp of Kali mirch kuti hui.

10. It’s 1 tsp of Kuti lal mirch.

11. You need 2 tbsp of Lemon juice.

12. Prepare 1 tsp of Garam masala powder.

13. It’s 1 cup of Dahi.

14. It’s cup of Fresh cream hf.

15. It’s of Oil as required.

Beef malai botin is a delight for the family at lunch or dinner that combines yogurt, lemon juice meat and spices to make a healthy meal.

Beef when combines with spices, yogurt and lemon juice it makes a perfect treat for everyone.

You can make easily at your kitchen.

Beef Malai Boti - Beef Beef when combines with spices, yogurt and lemon juice it makes a perfect treat for everyone.

Malai_Beef_Boti_With_ Chapati instructions

1. 1. Beef boti ko papita paste laga ke 4ghanta laga ke rakhen phir juicer main hari mirch hara dhanya or pyaz dal ke paste bana lain or boti main dal dain..
2. 2. Ab baki tamam cheezain boti main mila ke achi tarha mix karen phir 2hr chor dain..
3. 3. Ab seekh pe laga ke bar b q karen or sath aath brush se oil lagatey rahen. Jab golden colour ajaye to nikal lain..

4. 4.ager tawa pe banani hai to tawa garam kar ke boti phela ke dalen, or half cup pani dal ke dhakan laga dain halki aanch pe, boti gal jaye pani dry hojaye to bhoon lain, colour ajaye to choola band kar lain, Or koyle ki dhoni laga lain..

Warm up the family and friends with Lightly flat beef boti with hammer.

In a bowl put beef boti, tikka boti masala, ground ginger, red chili powder, garam masala powder, salt, papaya.

Malai boti recipe can be prepared with beef and mutton meat too but chicken is the most easily available and effortlessly prepared so it is preferred most of the time.

For the preparation, boneless chicken meat is cut into small cube-shaped pieces and is added with ginger and garlic paste and.

The juicy and creamy malai boti Although we have enjoyed malai boti various times with chicken however I am also interested in beef malai boti.