Recipe: Tasty Easy Muffins

Recipe: Tasty Easy Muffins Delicious, fresh and tasty.

Easy Muffins. Make our easy muffins for breakfast, afternoon tea, or a coffee morning. Good Food reader Charlotte Hilsdon shares her simple, chocolate chip muffin recipe, to which you can add fruit. These easy breakfast muffins are made with only a few ingredients and use just one bowl and spoon!

Baked goods are so tempting with your morning joe order, but you can save some coin (and calories, if you care) by whipping up a weekly.

This is an easy muffin recipe that can be used as a base recipe for a variety of muffin flavors.

These basic muffins are delicious as is for a side dish or dessert or the batter can be flavored with extracts.

You can cook Easy Muffins using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Easy Muffins

1. Prepare 2 cups of plain flour.

2. You need 3/4 cups of white sugar.

3. Prepare 4 tsp of baking powder.

4. You need 1/2 tsp of salt.

5. You need 1 cup of milk.

6. You need 1/2 cup of canola oil.

7. It’s 1 of egg.

8. Prepare 1-2 tbsp of vanilla essence.

9. It’s of Up to 1 cup choc chips, nuts, fruit, etc.

10. You need of For chocolate muffins, 2 tbsp cocoa powder replaces 2tbsp flour.

See more ideas about Muffin recipes, Easy muffin, Recipes.

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Perfect for a grab and go breakfast.

Easy Breakfast Muffins are the perfect portable breakfast for busy mornings when you need a meal on the go.

Easy Muffins step by step

1. Preheat the oven to 200°C or 180°C fan-forced (392°F or Gas Mark 6).

2. Combine all of the dry ingredients together in a bowl and mix until combined..

3. Mix all wet ingredients separately in another bowl until mostly mixed..

4. Pour wet mixture into dry mixture and mix thoroughly, but not so much as to end up with tough muffins. A few floury areas are fine! The mixture should be neither wet or the consistency of play-dough..

5. Line a muffin tin with 12 muffin cases and scoop the mixture into each case. Personally, I use an ice cream scoop, as a heaped scoopful is perfect for one muffin..

6. Put the muffins in the oven for 15-20 minutes, checking them about 5 minutes before theyre due to come out..

7. Now, you can ice your muffins or serve them as they are. Guaranteed to be delicious every time, and a favourite with kids and adults alike..

These are super easy and my whole family.

This basic muffin recipe is simple yet soft and buttery.

The simple muffin base is easy to make and it can be flavored with a variety of mix-ins.

You'll be sinking your teeth into buttery, soft muffins in no.

This easy muffin recipe makes the most delicious muffins filled with jam.