Recipe: Appetizing Cinnamon Sugar Mini Pumpkin Muffins

Name: Recipe: Appetizing Cinnamon Sugar Mini Pumpkin Muffins
Prep time: 5 min
Cook time: 1 h
Cuisine: American
Ingredients: Muffin Ingredients :; 1 3/4 cupall purpose flour (or white whole wheat); 1 1/2 tsp.baking powder; 1/2 tsp.salt; 1 tsp.ground cinnamon; 1 tsp.pumpkin pie spice; 1/2 tsp.ground nutmeg; 1/4 cupunsalted butter, melted and cooled slightly; 1/2 cupbrown sugar; 1large egg, at room temperature; 1 1/2 tsp.vanilla extract; 3/4 cuppumpkin puree; 1/2 cupmilk; Topping:; 2 tbsp.unsalted butter, melted; 1/2 cupgranulated sugar; 1 tbsp.ground cinnamon

Lina Sharp

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Recipe: Appetizing Cinnamon Sugar Mini Pumpkin Muffins Delicious, fresh and tasty.

Cinnamon Sugar Mini Pumpkin Muffins. Instead of mini muffins, you can bake regular size cinnamon sugar pumpkin muffins. Homemade Cinnamon Sugar Pumpkin Seeds Recipe! Don't throw away the seeds when you carve pumpkins this year!

I'm not an idiot — I know fall doesn't start until later this month; however, um, I In the spirit of "fall" I present you with more pumpkin: MUFFINS!

These should perhaps be called "the easiest muffins of all time." Say hello to fall with these delicious Cinnamon Sugar Pumpkin Muffins!

Exceptionally moist, surprisingly light, and entirely irresistible!

You can cook Cinnamon Sugar Mini Pumpkin Muffins using 17 ingredients and 7 steps. Here is how you cook that.

Ingredients of Cinnamon Sugar Mini Pumpkin Muffins

It’s of Muffin Ingredients :.
It’s 1 3/4 cup of all purpose flour (or white whole wheat).
Prepare 1 1/2 tsp. of baking powder.
Prepare 1/2 tsp. of salt.
It’s 1 tsp. of ground cinnamon.
Prepare 1 tsp. of pumpkin pie spice.
You need 1/2 tsp. of ground nutmeg.
Prepare 1/4 cup of unsalted butter, melted and cooled slightly.
It’s 1/2 cup of brown sugar.
It’s 1 of large egg, at room temperature.
It’s 1 1/2 tsp. of vanilla extract.
Prepare 3/4 cup of pumpkin puree.
It’s 1/2 cup of milk.
You need of Topping:.
It’s 2 tbsp. of unsalted butter, melted.
Prepare 1/2 cup of granulated sugar.
Prepare 1 tbsp. of ground cinnamon.

Pumpkin Muffins - Packed with pumpkin and topped with cinnamon-sugar, these Pumpkin Muffins are soft, fluffy, moist, and absolutely delicious!

I made them as mini muffins.

I did half with the cinnamon and sugar topping and half with chocolate chips.

They are both good and very moist.m I.

Cinnamon Sugar Mini Pumpkin Muffins step by step

Preheat the oven to 350°F. Grease 2 mini muffin pans and set them aside..
In a large bowl, whisk together the flour, baking powder, salt, cinnamon, pumpkin spice and nutmeg. Set it aside..
In a separate bowl, whisk together the melted butter and brown sugar. Whisk in the egg, then the vanilla, pumpkin puree and milk..
Pour the wet ingredients into the dry and mix just until combined. Pour the batter into the greased muffin pans, filling each tin about 2/3 of the way full..
Bake for 11-13 minutes, until a toothpick comes out clean. Let them cool for a few minutes, then transfer them to a wire rack..
Once theyre cool enough to handle, working one at a time, dunk each muffin top into the melted butter, then roll the top in the cinnamon sugar mixture..
Store the mini muffins in an airtight container for up to 5 days at room temperature..

These cinnamon sugar pumpkin muffins are kind of a compromise.

The recipe is actually for baked pumpkin donuts (or doughnuts) and if you have a donuts pan, have at it.

I don't, so I made them in mini muffin pans with the anxious hope that they would turn out like little poppable baked doughnuts.

A family favorite, these Cinnamon Muffins are tender and sweet and filled with lots of cinnamon flavor.

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