Recipe: Appetizing Beef Shami Kabab

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Recipe: Appetizing Beef Shami Kabab
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Recipe: Appetizing Beef Shami Kabab Delicious, fresh and tasty.

Beef Shami Kabab. Beef Shami Kabab Recipe I Shami kabab I How to make Shami Tikiya I Shami kabab banane ka tarika. Beef Shami Kabab Recipe I Shami kabab I How to make Shami Tikiya I Shami kabab banane ka tarika. Beef Shami Kabab is one of delicious and multai purpose snack that we can use to eat at different times.

How to Make Beef Shami Kebab Recipe.

Beef Shami Kabab Step by Step Recipe.

Easy to make beef kababs can be enjoyed as a side dish in meals or as a light snack.

You can have Beef Shami Kabab using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Beef Shami Kabab

  1. You need 1/2 Kg of Beef Boti.

  2. Prepare 1/2 of Daal Chana.

  3. It’s 2 of onion's Medium size cut into 4 PC's.

  4. It’s 15-20 of whole Red chillies.

  5. You need 1 tsp of salt.

  6. Prepare 1 tbsp of whole coriander.

  7. It’s 1 tsp of cumin seeds.

  8. Prepare 1 tsp of Garam Masala powder.

  9. You need 2 Glass of water.

  10. It’s 2-3 of green chillies chopped.

  11. Prepare 1/2 bunch of coriander chopped.

  12. You need 1/2 bunch of Mint leave chopped.

  13. Prepare 1 of Egg.

Shami kababs are tender patties made with beef and (yellow split peas) along with onion, herbs and Keyword easy shami kabab, Instant Pot Shami Kabob, shami kabab.

Please. as i mentioned previously, shami kabab recipe can be prepared in myriad ways with several ingredients. this recipe is mainly prepared with vegetarian ingredients for the non-meat eaters. but the.

Beef shami kabab By Meerab's kitchen.

Shami Kabab Recipe–How To Make Beef Shami Kabab Easy Recipe.

Beef Shami Kabab step by step

  1. In a sauce pan put beef,Chana daal, onion, red chilli, salt, dhania, zeera and garam masala powder. Add 2 glasses of water and cook for at least 2-3 hours or until meat / daal is tender..

  2. When the meat is tender. Cook for 20-30 mins or until water is dried. Let it cool then put in chopper with green chillies, coriander, Mint leave and egg.Blend for 30 secs or until the meat is well blended..

  3. Take some kabab mixture on your palm, flatten it and give kabab shape. Shallow fry in hot oil till crisp and brown from both sides. Serve with ketchup or green chutney….

Heat a stockpot over medium heat; add ground beef.

These Shami kebabs are full of flavour, crispy on the outside and soft, smooth and silky inside.

They are small round patties, made of mince meat and lentils, which are lightly.

Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries.

These are made with ground meat or chunks of meat cooked with.