Easiest Way to Prepare Tasty Beef biryani

Easiest Way to Prepare Tasty Beef biryani Delicious, fresh and tasty.

Beef biryani. Amazing Beef Biryani recipe just in time for the perfect occasion. Now impress the guests with your cooking skills. #HappyCookingToYou. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice.

Beef Biryani is super easy to make and while it may seem many steps are involved, I can guarantee you that they're all totally worth it.

So let's get down to making Beef biryani step by step, shall we?

Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make.

You can cook Beef biryani using 28 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Beef biryani

1. It’s 1/2 kg of basmati rice (soaked 30 minute and boil).

2. It’s 1/2 kg of beef mix boti.

3. It’s 1/2 cup of Oil.

4. You need 2 of large piyaz sliced cut.

5. Prepare 2,1 of /2 tbspn g.g paste.

6. You need 2 of large timatar.

7. Prepare 1,1 of /2 cup pani.

8. It’s 1 of tblspn lal mirch.

9. You need 1/2 of tspn haldi.

10. You need 1 of tblspn dhaniya powdr.

11. It’s 1/4 of tspn javitri.

12. You need 1/4 of tspn jaifal.

13. Prepare 1 of tblspn kashmiri lal mirch.

14. You need 1,1 of /2 tblspn namak.

15. You need 1/2 of tspn sabit kali mirch.

16. Prepare 1 of badiyan ka bhool.

17. It’s 1 of bari elachi.

18. It’s 4,5 of hari elachi.

19. It’s 4,5 of loung.

20. Prepare 2 stick of darcheni.

21. It’s 1 of tez paat.

22. It’s 1/2 cup of dahi.

23. You need 3 of tblspn lemon juice.

24. Prepare 1/2 bunch of hara dhaniya.

25. You need of Lemon sliced.

26. It’s 1 of medium size Timatar.

27. You need 2,1 of /2 tblspn kewra water.

28. It’s 1/4 of tspn zardy ka rang.

Heat oil in a pan, add whole spices and let it cook unless it makes a noise.

Spread a layer of biryani meat gravy (korma), spread a layer of rice and then pour yellow coloring.

Biryani (/bɜːrˈjɑːni/) is a mixed rice dish with its origins among the Muslims of the Indian subcontinent.

It can be compared to mixing a curry, later combining it with semi-cooked rice separately.

Beef biryani instructions

1. Ek pot mein oil or piyaz dal l golden brown kar lein or adhi fry piyaz alag kar lein baki fry piyaz mein beef dal dein gosht ka rang tabdeel hone tak mix karen.

2. Ab g.g paste dal kar 2 minute ke liye achi tarah mix karen dhak kar halki anch per 5 minute ke liye paka lein timatar dal achi tarah mix karein.

3. Ab pani shamil karein orc ubal aane ke baad dhak dein halki anch per gosht gal janay tak paka lein (approx 1hour) lal mirch powdr, haldi powdr,dhaniya powdr,javtri,jaifal powdr khasmiri lal mirch powdr,namak, sabit kali mirch, baadiyan ka phool,bari elachi,choti elachi, loung,darcheni, or tez paat dal ke achi tarah mix karen.

4. 2-3 minute ke liye paka lein dahi dal l achi tarah mix karen lemon juice, or hara dhaniya dal ke achi tarah mix karen or oil alag hone tak pakaein or side py rakh dein.

5. For assembling : alag pot mein boiled chawal beef gravy masala lemon timatar hara dhaniya or baki ke boiled chawal dal dein.

6. Kewra water mein zardy ka rang dal ke mix karen or biryani ke uper dal dein dhak ke 8-10 minute ke liye dum per rakhen fried piyaz bi uper dal dein mazedar beef biryani tayar hai.

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Amazing Beef Biryani recipe just in time for the perfect occasion.

Now impress the guests with your Beef mix boti ½ kg.

Serve hot, topped with beef masala/gravy and garnished with more fried onions, chopped coriander W/Salaam, actually biryani is W/Salaam, actually biryani is not ALWAYS layered. 🙂 It depends on.