How to Cook Delicious Tikka Pasta

How to Cook Delicious Tikka Pasta Delicious, fresh and tasty.

Tikka Pasta. Pasta is an easy to make and quickly done recipe. You can make it for any occasion. It can be done in different ways with the combination of different kinds.

Paneer tikka masala pasta is an Italian cuisine with Indian flavor.

Whole wheat pasta cooked in a tomato based Indian flavor sauce with paneer and vegetables.

September is about new beginnings, well, at least as far Start with the recipe for chicken tikka and cilantro mint chutney.

You can cook Tikka Pasta using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Tikka Pasta

1. Prepare 8-10 pieces of Beef Boti.

2. You need sachet of Tikka masala.

3. It’s 250 gm of Boiled pasta.

4. You need 1 tbsp of G.G paste.

5. It’s of Lemon juice 1tsp optional.

6. It’s of Oil to fry.

Since this is based on leftovers, the chicken and.

Here i am with I have posted many different fusion dishes before like the Chicken Tikka Pizza, Tandoori Fried Chicken.

Angel hair pasta and halibut in alight garlic cream sauce.

Creamy, tikka masala pasta with gorgeous chunks of chicken breast.

Tikka Pasta instructions

1. Marinate beef with G.G paste, Tikka masala and lemon juice for 6 hours. Skrew in bar b que stick..

2. Shallow fry theTikka stick. In remaining batter of tikka, Toast the boiled pasta in pan. Dish it out. Keep fry Tikka stick. Serve to Eat..

Winner, winner, chicken tikka masala dinner!

This Chicken Tikka Masala Recipe is so easy to make right at home using simple and delicious ingredients including spices, tomato sauce, onion, garlic, ginger, cream, and butter.

Your Tikka Masala Can Handle More Vegetables.

Paneer, tofu, and chickpeas all make a fine choice for meat-free tikka masala, but it's high time we bring in more veggies.

When it comes to choosing the.