How to Prepare Tasty Hyderabadi Shami Kabab Wraps

Name: How to Prepare Tasty Hyderabadi Shami Kabab Wraps
Prep time: 7 min
Cook time: 1 h
Cuisine: American
Ingredients: 700 gmsMutton boneless; 3/4 cupbengal gram; 1 tbspsalt; 1 1/2 tbspginger garlic paste; 1 tbspred chilli powder; 1 tspgaram masala; 1/2 tspturmeric; 1/2 tsppepper powder; 1/4 cupchopped coriander leaves; 1/4 cupchopped mint leaves; 2-3green chillies; 2 tbspOil; 1medium sized onion chopped

Sally Baldwin

Recipe

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How to Prepare Tasty Hyderabadi Shami Kabab Wraps Delicious, fresh and tasty.

Hyderabadi Shami Kabab Wraps. Shami kabab recipe Hyderabadi or mutton shami kabab recipe is a famous hyderabadi kabab dish which is made with mutton. The shami is an authentic Hyderabadi cuisine which is made by a paste of meat and chana dal(chick pea lentils). Shami kebabs are succulent minced chicken/lamb with chana dal with spicy masala filling inside and crispy fried on the outside.

Shami Kabab Recipe with step by step photos and video instructions is a great dish that can be served as an appetizer, or with tea, as a side dish Shami Kabab recipe is a hit among kids and adults alike.

Fun and easy to make, you can get your kids involved while making the pattis for the shami kabab.

Delicious kabab; taste great with chutney in bun kabab.

You can have Hyderabadi Shami Kabab Wraps using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Hyderabadi Shami Kabab Wraps

You need 700 gms of Mutton boneless.
Prepare 3/4 cup of bengal gram.
You need 1 tbsp of salt.
You need 1 1/2 tbsp of ginger garlic paste.
You need 1 tbsp of red chilli powder.
You need 1 tsp of garam masala.
It’s 1/2 tsp of turmeric.
You need 1/2 tsp of pepper powder.
Prepare 1/4 cup of chopped coriander leaves.
Prepare 1/4 cup of chopped mint leaves.
Prepare 2-3 of green chillies.
It’s 2 tbsp of Oil.
Prepare 1 of medium sized onion chopped.

Step by step recipe of Shami Kabab.

Take meat, split chickpeas, ginger , garlic, salt, red chili, cinnamon, black and green cardamom, cloves, oil and one cup water.

If yes, then this mutton dish can be a great choice for you.

Today, I will tell you the Hyderabadi Mutton Shami Kabab recipe.

Hyderabadi Shami Kabab Wraps step by step

Soak dal for an hour. Add all the ingredients including the dal to a pressure cooker. Pressure cook for 6-7 whistles with minimal water..
Let the pressure settle down. Open the lid and cook until whatever water that is remaining dries up completely. Grind to a smooth paste..
Form either round or oval shaped patties and shallow fry them on a low heat until done on both the sides..
Use these scrumptious kababs in these beautiful wraps along with your favourite additions like cucumbers,onions,tomatoes and lettuce. Enjoy!.

Kutchi Shami Kebab, Kutchi Shami Kabab Recipe, Shami kebab recipe, Memoni Style Shami Kabab recipe, Chicken shami kabab recipe, Gujrati SHAMI KEBAB FROM LICIOUS REVIEW - THESE ARE HYDERABADI MUTTON SHAMI KEBABS Their Claim: Sink your teeth into soft, delicate and. hyderabadi shami kabab very easy to cooked.

Shami kabab are minced meat cutlets that are best enjoyed with Pudina chutney or sauce.

Generally had as evening snacks, these are a total Vegetable oil, for cooking.

How to make Shami Kabab: Boil all the ingredients together in water, until the lentils are completely mashed.

Shami Kabab شامی کباب - If you are new to cookery and are in quest of easy yet delicious recipes then must undertake this recipe of Shami Kebab.