Easiest Way to Prepare Perfect Turmeric eggs with shallots and pork belly

Easiest Way to Prepare Perfect Turmeric eggs with shallots and pork belly Delicious, fresh and tasty.

Turmeric eggs with shallots and pork belly. It consists of large chunks of pork belly and boiled eggs slowly braised in coconut juice. Saute until fragrant and lightly brown. Pork and pineapples go wonderfully together.

Hello everyone, today I show you "Pork Belly Cooking with Quail Eggs Recipe". ++ +++ Ingredient: Pork belly(Lemongrass, Galangal, Kaffir lime leave and Salt for boiling), Quail eggs, Palm sugar, Garlic, Shallot, Fish sauce, Salt, Chicken powder, Pepper, Star anise.

Whisk the eggs with the coconut milk and turmeric.

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You can cook Turmeric eggs with shallots and pork belly using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Turmeric eggs with shallots and pork belly

1. It’s of eggs.

2. You need 2 large of eggs.

3. You need 1/2 tsp of turmeric.

4. You need 1 pinch of salt.

5. You need 2 tbsp of margarine.

6. Prepare of pork belly and shallots.

7. It’s 1 large of shallot.

8. Prepare 1/4 lb of pork belly.

9. You need 1 tsp of vegetable oil.

10. It’s 1/3 tsp of ground sage.

11. You need 1 pinch of salt.

Add turmeric to your poached eggs to give them a gorgeous golden color with a boost of natural anti-inflammatory benefits.

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Along with being a great source of protein, these eggs are simple to make and help boost your gut.

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Turmeric eggs with shallots and pork belly instructions

1. Cut the pork belly into bite sized pieces. Heat oil in a pan.

2. Add the pork belly amd season the pork with sage. Fry stirring occasionally till its starting to get crisp..

3. Slice the shallots thinly add to pork belly. Fry till both are crispy. Put on a paper towel to absorb excessive oil..

4. In a pan melt the margarine add the turmeric and salt..

5. Beat the eggs add to margarine. Stirfry. When done add to a plate with the crispy pork bellies and crispy shallots. Serve hope you enjoy!.

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Fatty pork belly and/or pork shoulder is braised in a rich sauce flavored with shallots, garlic, fish sauce, and soy sauce.