Easiest Way to Prepare Yummy Dorayaki / Japanese Pancakes / Dora Cakes

Easiest Way to Prepare Yummy Dorayaki / Japanese Pancakes / Dora Cakes Delicious, fresh and tasty.
Dorayaki / Japanese Pancakes / Dora Cakes. Doraemon is surely every kid's favourite cartoon character. Suprise your kids this Children's day with these easy and delicious Japanese snack - Dorayaki. Dorayaki is a popular Japanese snack and dessert, made of honey pancake sandwich with sweet red bean filling.
Take one cake and place a heaping tablespoon of Anko and cover with another cake.
Dorayaki (Japanese Pancake with Red Bean Paste Filling).
One of my favorite Japanese desserts/cake is Dorayaki. · Stuffed with sweet kabocha squash and miso-glazed eggplant, these Oyaki Japanese dumplings are a popular snack in Nagano Prefecture in central Japan.
You can have Dorayaki / Japanese Pancakes / Dora Cakes using 7 ingredients and 2 steps. Here is how you cook that.
Ingredients of Dorayaki / Japanese Pancakes / Dora Cakes
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You need 4 large of Eggs.
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You need 140 g of Sugar.
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You need 2 tbsp of Honey.
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It’s 160 g of All purpose flour.
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Prepare 1 tsp of Baking powder.
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You need 1 tbsp of Water.
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It’s 1 tsp of Vegetable Oil.
Dora cakes are Doraemon's favorite snack.
Dora cake is the Japanese pancake, Dorayaki.
Dorayaki are pancakes named after it's shape that is a replica of dora (the Japanese name for gong).
The fluffy pancakes are like sandwich where a mixture of bean paste is used as the filling.
Dorayaki / Japanese Pancakes / Dora Cakes step by step
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In a wide bowl, add in sugar, honey, and eggs. Mix it with a whisk till its fluffy. In a separate bowl, tip in the flour and the baking powder. Mix with a spoon. Pass through a sieve in to the egg mixture. Mix well with the whisk until it becomes a very smooth and shiny batter. Place it in the fridge for 15 minutes. Heat a small pan on medium low flame. Take one tbsp vegetable oil and smear on the pan. Take a piece of kitchen tissue and wipe off the oil..
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Remove the pancake mix from the fridge and mix well. Depending on the size of the eggs and flour used add one tbsp water (maximum 2 tbsp) to reach flowing consistency. Scoop a ladle (3 tbsp measure) and pour it onto the heated nonstick pan. Let it cook for a minute until you see bubbles. Flip the pancake and cook for approximately 20 seconds. Remove the pancake from the pan and transfer it to a plate. Cover it with a samp towel to avoid it from drying. Make sandwiches using nutella or cream..
Traditional Japanese confection dorayaki is made of two hand-sized American-style pancakes sandwiched together with a sweet filling, the most popular of Dorayaki may be perfect for people who have never had any traditional Japanese sweets because it doesn't have any unusual ingredients.
It is the best Dorayaki recipe , one of the most popular Japanese confectioneries.
Super soft and fluffy Doraemon's favourite cakes filled with Nutella.
Remember that the two little pancakes are small when you select the filling for the Dorayaki recipe.
Fillings that are too chunky or runny won't work well.