Recipe: Tasty Soft and Chewy Dorayaki

Recipe: Tasty Soft and Chewy Dorayaki Delicious, fresh and tasty.

Soft and Chewy Dorayaki. Best Dorayaki recipe ever that brings soft and fluffy sponge cake-like texture to Dorayaki. English instruction and subtitle (Press CC to activate them). How to make fluffy and soft Dorayaki Doraemon pancake or Dorayaki, is a traditional Japanese cakes.

It is very spongy soft pancake.

It is also known as dora.

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You can cook Soft and Chewy Dorayaki using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Soft and Chewy Dorayaki

1. It’s 50 grams of ★ Pancake mix.

2. It’s 50 grams of ★ Dango flour (or mochiko).

3. It’s 100 ml of ★ Milk.

4. Prepare 1 of ★ Eggs.

5. You need 3 tbsp of ★ Honey.

6. You need 1 tbsp of ★ Mirin.

7. You need 1/2 tsp of ★ Soy sauce.

8. You need 1 of Tsubu-an (chunky sweet red bean paste).

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It is the best Dorayaki recipe , one of the most popular Japanese confectioneries.

Dorayaki is classified as Wagashi, the type of Japanese baked goods that are traditionally served with tea.

You could prepare the Dorayaki recipe along with other Japanese confectionery, or serve a few different.

Soft and Chewy Dorayaki instructions

1. Put all the ★ ingredients into a bowl..

2. Mix the ingredients from step ① until smooth. Its ok if the batter is not thick. Then let the batter rest for 10 minutes and mix again..

3. Heat a very small amount of vegetable oil in a pan and then wipe with paper towel (if using a Teflon pan, no oil is needed). Turn off the heat and let the pan cool a little, then turn the heat on very low until the temperature is constant. Then, pour in the batter to create a "pancake" about 10 cm in diameter..

4. Wait until little holes appear on the surface of the "pancake.".

5. Flip and cook the other side. When you can shake the pan and the "pancake" is released, its done..

6. Let cool on a piece of parchment paper..

7. When it has cooled, spread half of the surface with tsubu-an (chunky sweet bean paste)..

8. Fold into a half-moon shape and its done..

These soft dorayaki cookies are filled with yummy sweet red bean flavor.

I used to dislike red bean, but now I love it.

These cookies were marvelous - soft, tender, chewy.

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