Recipe: Tasty Eggplants Stir-Fry

Recipe: Tasty Eggplants Stir-Fry Delicious, fresh and tasty.
Eggplants Stir-Fry. Transfer the eggplant to a plate or bowl and keep nearby. Eggplant Stir Fry. written by Emma Tang. After frying the eggplants until they are cooked through and soft, I simply stir-fried the eggplants together with the rest of the ingredients as well as the.
It works with any type Reserve the rest of the garlic for later.
When the wok or frying pan becomes.
Stir-fry cubed chicken breast with mushrooms, spinach, eggplant, and soy sauce for a quick and easy main dish.
You can cook Eggplants Stir-Fry using 14 ingredients and 7 steps. Here is how you cook that.
Ingredients of Eggplants Stir-Fry
-
Prepare 2 of eggplants, washed and pat dry, slice into 1 bout 1/2 cm.
-
It’s 1 of egg.
-
You need 5 tbsp of flour.
-
You need 2 tbsp of water.
-
It’s 1/2 tsp of salt.
-
Prepare 1/4 tsp of garlic powder.
-
You need of Oil for frying.
-
You need 3 of garlic.
-
You need 3 of shallots.
-
It’s 1 of tomato.
-
It’s 2 of green chili.
-
Prepare of Juice from 1/2 lime.
-
You need 1/2 tsp of salt.
-
It’s pinch of sugar.
Sichuan eggplant stir fry, or yú xiāng eggplant (鱼香茄子), is one of those under-appreciated real-deal Sichuan dishes that deserves more attention.
Spicy stir-fried Korean eggplant side dish!
Seasoned simply with gochujang (Korean red chili pepper paste) for a nice spicy kick.
This eggplant stir-fry is easy to make.
Eggplants Stir-Fry step by step
-
Store sliced eggplants in water while preparing other ingredients. Remove the water and pat dry before adding to the batter..
-
Make the batter: combine egg, flour, water, garlic powder, salt and stir. The batter should be a bit thick..
-
Heat oil in a pan. Dip the sliced eggplants into batter and fry, flipping after a couple of minutes. After frying, set the eggplants aside..
-
Use a food processor or chopper to blend garlic, shallot, tomato, chili, and lime juice..
-
Heat about 1 tbsp oil in a pan (I used leftover from frying the eggplants)..
-
Pour step #4 to the pan, stir occasionally for 3 to 5 minutes in low heat..
-
Add the eggplants and stir until all pieces are coated..
Jalapeño peppers can vary from mild to very spicy.
Home Recipes Vegetables Stir-fried Eggplant, Potatoes & Peppers (Di San Xian).
All Reviews for Eggplant and Tofu Stir-Fry.
Eggplant and Tofu Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines.
An eggplant stir-fry is any stir-fry that includes eggplant as one of the main ingredients.