Easiest Way to Make Yummy Stuffed urad,chana dal and paneer malai parathe

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Easiest Way to Make Yummy Stuffed urad,chana dal and paneer malai parathe
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Easiest Way to Make Yummy Stuffed urad,chana dal and paneer malai parathe Delicious, fresh and tasty.

Stuffed urad,chana dal and paneer malai parathe. Urad Dal with Paneer, a unique combination of urad dal and paneer, this seemingly elaborate recipe can be prepared quite swiftly if Just remember to soak the urad dal for an hour, and you are all set to go. The best part of urad dal with paneer is that it is made. Dhaba Stuffed Chana Dal Paratha Recipe for Vegetarian.

Chana dal parata or dal paratha taste amazing and healthy.

This paratha is super easy to make and is very nutritious.

You can serve it with some plain yogurt and pickle.

You can cook Stuffed urad,chana dal and paneer malai parathe using 17 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Stuffed urad,chana dal and paneer malai parathe

  1. It’s 1/2 cup of Urad dal soaked & grinded.

  2. You need 1/2 cup of Chana dal soaked & grinded.

  3. Prepare 2 tsp of Paneer grated.

  4. Prepare 2 tsp of Malai.

  5. Prepare 1 tsp of Cumin seeds.

  6. Prepare 1 tsp of Garam masala.

  7. Prepare 1/2 tsp of Fennel/Saunf powder.

  8. Prepare 1 tsp of Green chillies.

  9. It’s 2 tsp of Green coriander.

  10. Prepare 1 tsp of Hing.

  11. Prepare As required of Salt.

  12. Prepare 1 tsp of Mango powder.

  13. Prepare 1 tsp of Chilli flakes.

  14. Prepare 1/2 cup of Curd.

  15. It’s 2 tsp of Ghee.

  16. It’s 2 cups of Wheat flour.

  17. Prepare For shallow frying of Oil.

This is a protein rich paratha and specially great for kids.

You can put this in their lunch box as well.

Chana Dal Paratha recipe, Chana Dal Stuffed Paratha Recipe in Hindi. #Bengal Gram Paratha#Chana Dal Stuffed Parotta#ચણા ની દાળ ના પરોઠા#चना दाल का परांठा.

Dal stuffed lachha parantha is a crispy and scrumptious parantha which can be served piping hot or pack it in हिन्दी में पढिये : Dal stuffed Lachha Paratha Recipe - Chana Dal Lachha Paratha.

Stuffed urad,chana dal and paneer malai parathe step by step

  1. In a bowl put flour,salt,cumin seeds,mix it..

  2. Add curd,& ghee,mix it,knead it with the help of water.keep it aside..

  3. Now take a pan Heat it put 1 tsp butter,add Hing, cumin seeds,Green chilli,ginger and fry it for 1 minute..

  4. Add all spices and grind dal now fry it for 2 minutes..

  5. Remove it from the flame..

  6. Add paneer and malai,salt,mix it very well..

  7. Keep it aside for cooling..

  8. Now make balls from the kneaded dough..

  9. Make it like a bowl and fill it with fried dal mixture..

  10. Now roll it like paratha neither too thick nor too thin..

  11. Heat the pan add rolled paratha and shallow fry it adding little oil..

  12. Bake it both sides until crispy and golden..

  13. Serve it hot with any vegetable or pickles..

  14. It can be also served like breakfast or evening snacks..

Paneer Lababdar is a special festive recipe.

Urad Chana Dal - Lentil soup made of mix Black gram and Bengal gram lentils.

Quick and Easy Instant Pot recipe rich in protiens, fibers and minerals.

Both Urad and chana dal consists of both soluble and insoluble fibers, which helps in digestions and makes it a good laxative.

Paneer Stuffed Green Pea Parathas recipe, Achaar Recipes