How to Prepare Delicious Raw banana and Masoor dal paneer cutlets

How to Prepare Delicious Raw banana and Masoor dal paneer cutlets Delicious, fresh and tasty.

Raw banana and Masoor dal paneer cutlets. The 'Shika's Cooking' youtube channel presenting simple healthy and tasty recipes for beginners. The "Raw Banana Paneer Cutlet(வாழைக்காய் பன்னீர் கட்லெட்). Cutlets made with moong dal and Masoor Dal( types of lentils) with cottage cheese ( paneer).

Boil Bananas, Peas, French beans, carrot and beetroot and keep aside to cool.

Add capsicum, green chilies, coriander, garam masala, turmeric powder, chili powder, cumin seeds and bread slices to boiled vegetables and Leave a Reply Cancel reply. « Raw Banana & Paneer Rolls Basic Masoor Dal ».

Add the chopped onions, ginger-garlic paste, green chillies, turmeric and chilli powders and the fresh coriander and salt.

You can have Raw banana and Masoor dal paneer cutlets using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Raw banana and Masoor dal paneer cutlets

1. You need 2 of raw bananas.

2. It’s 1 cup of masoor dal (red lentil) soaked 3 hours.

3. It’s 1/2 cup of grated paneer.

4. It’s 1 cup of bread crumbs.

5. You need 1 tsp of ginger chilli paste.

6. You need 1 tsp of garam masala.

7. It’s 1 tsp of aamchur powder.

8. It’s to taste of Salt.

9. It’s of Oil for deep fry.

10. It’s 1 tbsp of Coriander.

Masoor Dal (Brown Lentil) is healthy dal made with whole masoor dal in North Indian Style.

Masoor Ki Dal or whole (sabut) masoor dal/brown lentil is one of our favorite dal.

It's very easy to prepare and goes well with rice or roti/paratha and we doesn't required any other vegetables as side, just a simple.

Raw Banana Cutlets can be had on fasts as a fruit diet.

Raw banana and Masoor dal paneer cutlets step by step

1. Boil and mashed the banana..

2. Ground the masoor dal grinder inCoarsely paste..

3. In a bowl add mashed banana,masoor dal paste,grated paneer,bread crumbs,ginger chilli paste,garam masala,aamchur powder, Salt,masoor dal,coriander…

4. Mix well….

5. Make round shape..

6. Coat with masoor dal.. Deep fry in hot oil..

7. Serve Masoor dal cutlet with chutney or ketchup…

If you do not want to eat it as a fruit diet then instead of Sendha salt, plain salt and in place of Singhada or Kattu flour corn starch or gram flour can be used. - Ingredients for Raw Banana Cutlet.

This process will keep the paneer pieces soft.

You can even shallow fry them for a couple of minutes until they turn slight brown and then immerse in warm water.

Make a cross on tomatoes and.

Learn how to make delicious Raw Banana Cutlet at home with our easy & simple step by step instructions.