How to Make Appetizing Indonesian Meat Ball Soup (Bakso)

How to Make Appetizing Indonesian Meat Ball Soup (Bakso) Delicious, fresh and tasty.
Indonesian Meat Ball Soup (Bakso). Bakso Campur - Indonesian Mixed Meatballs Soup -. Bakso served with bihun (rice vermicelli) or noodle- tofu and beef broth soup. How to Make Bakso Indonesian Meatball Soup.
Bakso is Indonesian meatball, and is an extremely popular Indonesian food.
It's everywhere; you're just as likely to find it being If you are planning to serve the bakso as suggested here, with the noodles, don't take a shortcut with the broth (or soup as we call.
Bakso or meatballs soup is one of Indonesian's favourite dish.
You can have Indonesian Meat Ball Soup (Bakso) using 18 ingredients and 3 steps. Here is how you cook it.
Ingredients of Indonesian Meat Ball Soup (Bakso)
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You need of For the Meatball:.
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Prepare 300 gr of beef minced meat.
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Prepare 150 gr of tapioca starch or potato starch.
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You need 1 of egg white.
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It’s 2 cloves of garlic, minced.
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You need 1/2 cup of ice water.
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It’s to taste of Salt and ground pepper.
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Prepare of For the Soup:.
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You need 7-8 cup of beef or chicken stock.
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You need 1 tablespoon of salt.
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Prepare 1/2 teaspoon of ground white pepper.
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You need of To serve with:.
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Prepare 150 gr of rice vermicelli / egg noodles.
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It’s 3-4 bunches of Bokchoy, washed and parboiled.
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Prepare 4 of fried tofu cut into half.
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Prepare of Thinly slices of celery.
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You need of Fried shallot.
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Prepare of Chili sauce or sambal.
Like oxtail soup, you can find this dish everywhere in Indonesia.
This bakso recipe is a healthier option for bakso lovers.
No MSG or other artificial ingredients, we even made our own beef stock.
In Indonesia, I can simply call street vendors who sell this soup very easily in front of my house.
Indonesian Meat Ball Soup (Bakso) step by step
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Bakso / Meatball: To make the meatballs, transfer minced meat, egg white, garlic into food processor. Blend until well ground then add tapioca starch, salt and pepper. Using 2 spoons or you can use ice cream scoop to form the mixture into small balls and put inside boiled water. Cook until the meatball firm and set aside..
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Soup Place all the soup ingredients in a pot and bring to boil. Add the meatball into the soup..
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Serve Divide the rice vermicelli/ egg noodle, tofu and bok choy into 4 serving bowl. Put the soup and the meatball. Serve with celery, fried shallot and sambal..
For first version, the soup consists of top-round beef, Asian Beef Meatball, crispy scrambled egg, no tofu, and no wonton wrapper.
Indonesian Meatball Soup. or Bakso is one of the most popular food in Indonesia.
You can find this dish everywhere in Indonesia (local restaurants, street vendors, and even in five stars hotels).
Meatballs are ubiquitous in Asian noodle soups.
What makes the Indonesian bakso different?