Recipe: Appetizing Masala dosa And paneer jini dosa

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Appetizing Masala dosa And paneer jini dosa
Page content

Recipe: Appetizing Masala dosa And paneer jini dosa Delicious, fresh and tasty.

Masala dosa And paneer jini dosa. Today in this monsoon season, let's make this super tasty, cheesy and warming jini dosa recipe, which is a spicy pizza & bhaji inspired Mumbai Street Food. South Indian Dosa with Punjabi and Chinese Twist. If you are a food lover you must try all these dosa's at Ghatkopar Khau Galli- Paneer Chilli Dosa, Palak.

Dosas cooked in butter are topped with a succulent and spicy mixture of veggies, which is also. to the other dishes. jini dosa is one such fusion dosa recipe from the mumbai street food palette. i prepare dosa very frequently, especially it is stuffing is watery and not dry. basically, this helps to keep the moisture within the dosa and do not get burned. lastly, if you are finding it difficult to roll the.

Paneer Masala Dosa is a crispy Indian savory crepe with a delicious filling made from paneer (Indian cottage cheese).

The dosa itself is perfectly crispy on the outside and with a delicious, juicy paneer filling.

You can cook Masala dosa And paneer jini dosa using 26 ingredients and 15 steps. Here is how you cook it.

Ingredients of Masala dosa And paneer jini dosa

  1. Prepare For of dosa batter:.

  2. Prepare 2 cups of idli rice.

  3. Prepare 1/2 cup of udad dal.

  4. Prepare 1 tsp of fenugreek seeds.

  5. Prepare For of potato masala:.

  6. Prepare 3-4 of boiled potatoes.

  7. Prepare 1 of onion.

  8. It’s 1 of green chilli.

  9. Prepare 1 tsp of chana dal.

  10. Prepare 1 tsp of udad dal.

  11. You need 1 of kashmiri red chilli.

  12. It’s 4-5 leaves of curry leaves.

  13. It’s Pinch of asafoetida.

  14. It’s As per taste of Regular spices.

  15. You need For of paneer jini stuffing:.

  16. You need 1 cup of Cabbage shredded.

  17. You need 1/2 cup of Shredded paneer.

  18. You need 1/2 cup of Onion finely chopped.

  19. Prepare 1/2 cup of Capsicum finely chopped.

  20. Prepare 1/2 cup of Schezwan sauce.

  21. It’s 3-4 tbsp of Garlic chutney.

  22. You need 2 tsp of Pavbhaji masla.

  23. You need 1 cup of Processed cheese.

  24. You need As per taste of Chat masla.

  25. You need As required of Butter.

  26. You need As required of Coriander leaves.

Along with a side of a simple chutney, this makes the perfect.

Give this Paneer Masala Dosa a try for a high protein breakfast for busy mornings.

Serve it along with a hot cup of filter coffee and a bowl of fruits. tawa paneer masala recipe with stepwise photos. this delicious tawa paneer recipe is one of the easiest and quick paneer recipe to prepare. a Even dosa and cheela (gram flour crepes) are made on the tawa.

They are also used for shallow frying snacks like aloo tikki and for dry roasting spices.

Masala dosa And paneer jini dosa step by step

  1. Take a bowl add rice dal and methi seeds wash them 2-3 times..

  2. Soak it over night then grind it in mixer grinder and ferment the batter for 6-7 hrs..

  3. Take the fermented batter mix salt batter is ready for dosa..

  4. Keep it aside..

  5. Take a pan add some oil then add sarso seeds, cumin, curry leaves and all other spices saute them well..

  6. Then add onion saute them till it becomes transparent. Now add boiled potatoes..

  7. Masla is ready garnish it with coriander leaves..

  8. Now take a dosa tawa spread dosa batter cook it for 2-3 min let it cook till it becomes crisp..

  9. Serve it with potato masla and coconut chutney..

  10. To make jini dosa..

  11. Take tawa dosa heat it properly..

  12. Spread dosa batter and the flame should be slow..

  13. Add butter on the dosa then add pav bhaji masala and schezwan sauce, garlic chutney then mix it..

  14. Now add onions, capsicum and cabbage mix it carefully do all this on slow flame, now add paneer, chat masala and cheese..

  15. Roll the dosa carefully and cut it straight and roll in pieces add cheese on top..

I tasted this yummy and tasty Paneer Tikka dosa once in Mumbai when I visited my sister.

Street Side vendors make this so casually, seeing them we feel Also slow clicking makes the masala to cook as well as retain the dosa in light brown color.

After tasting this yummy dosa, I feel like this paneer.

While Piyali and Pratima make Egg Paneer er Tikia, Soheli and Geeta prepare Pona Paneer Fry.

Egg Paneer Masala Dosa is a South Indian recipe made using eggs, paneer and dosa batter.