Recipe: Perfect Chicken Parmesan Meatballs

Recipe: Perfect Chicken Parmesan Meatballs Delicious, fresh and tasty.

Chicken Parmesan Meatballs. These Chicken Parmesan Meatballs are an Italian dinner that are ready in a snap. Seasoned meatballs with Panko crumbs for that crunch you crave! My Chicken Parmesan obsession runs deep.

Serve with roasted garlic spaghetti for the best dinner ever!

Baked Chicken Parmesan Meatballs with Roasted Garlic Spaghetti.

Slow cooker chicken meatballs loaded with Parmesan cheese cooked right in marinara sauce.

You can cook Chicken Parmesan Meatballs using 23 ingredients and 9 steps. Here is how you cook it.

Ingredients of Chicken Parmesan Meatballs

1. You need of Base.

2. Prepare 1 1/4 lb of ground chicken.

3. You need 1/2 cup of breadcrumbs.

4. It’s 2 tbsp of chopped onion.

5. You need 1 tbsp of chopped parsley.

6. Prepare 1/2 cup of Pecorino or Parmesan.

7. It’s 1 pinch of salt.

8. You need 1 pinch of pepper.

9. It’s 1 clove of garlic, minced.

10. You need 1 tsp of fennel seeds.

11. It’s 1 of egg, whisked.

12. It’s 1/2 of lemon zest.

13. You need of Sauce.

14. You need 3 tbsp of olive oil.

15. You need 14 oz of store bought pizza sauce.

16. It’s of Topping.

17. You need 4 oz of mozzarella.

18. Prepare of Salad.

19. You need 1 of Tuscan kale salad.

20. It’s 1 of shallots.

21. It’s 1 of olive oil.

22. You need 1 of salt.

23. Prepare 1 of pepper.

In a large bowl add ground chicken, beaten egg, breadcrumbs, Parmesan cheese, garlic, tomato paste.

The ingredients of chicken parmesan go great in these delicious meatballs.

To make things even better, the meatballs are stuffed with cubes of mozzarella cheese.

Chicken Parmesan Meatballs are your favorite chicken Parmesan transformed into these tender and flavorful, saucy baked chicken meatballs.

Chicken Parmesan Meatballs step by step

1. Preheat oven to 400°F..

2. In a large bowl, gently mix together the base..

3. Shape into lacrosse-ball sized balls (slightly smaller than tennis ball) and place a few inches apart on a baking sheet..

4. In a small bowl mix a spoonfol of pizza sauce with olive oil and brush this mixture on top of each meatball..

5. Place in to heated oven and bake for 15 minutes..

6. Remove meatballs from oven, put some sauce on top of each meatball, and cover each with a slice of Mozzarella..

7. Place back to oven for another 3 to 5 minutes, until cheese is golden..

8. Heat remaining pizza sauce in a small pan..

9. Serve meatballs with a dollop of sauce and a raw Tuscan kale salad that has been shredded and tossed with shallots, olive oil, salt and pepper..

Topped with the perfect blend of ooey gooey cheese.

These Chicken Parmesan Meatballs are a fun twist on traditional chicken Parmesan but taste just In a large mixing bowl, combine chicken, egg, breadcrumbs, Parmesan cheese, salt, and pepper; set.

Combine meatballs with chicken parmesan and you get Chicken Parmesan Meatballs.

My child won't eat chicken parmesan but he'll eat Chicken Parmesan Meatballs so there's THAT!

It's a meet-cute between two classics: the flavors of chicken parm, rolled up into juicy meatballs.