Recipe: Tasty Restaurant Style Butter Paneer Masala

Recipe: Tasty Restaurant Style Butter Paneer Masala Delicious, fresh and tasty.

Restaurant Style Butter Paneer Masala. Paneer butter masala made in restaurant style. Isn't it fun to recreate restaurant style dishes at home? Years ago, I found this best paneer butter masala recipe in one of the cookbooks in a library.

This restaurant style paneer butter masala is definitely one of my favorite recipes forever, and it is one of.

Paneer Butter Masala is one of India's most popular paneer recipe.

This recipe with Indian cottage cheese cubes in a creamy tomato sauce is one that I have been making for a long time.

You can have Restaurant Style Butter Paneer Masala using 19 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Restaurant Style Butter Paneer Masala

1. It’s 250 gm of Paneer -.

2. Prepare of Onion - 1 medium size.

3. You need of Tomato - 2 medium sized.

4. Prepare 4-5 of Dry Kashmiri red chilli -.

5. You need 1/4 cup of Kaju -.

6. Prepare of Dal chini - 1 inch piece.

7. Prepare 2 of Green cardamom -.

8. Prepare 5-6 of Black pepper -.

9. You need Cloves of - 2 to 3.

10. You need of Bay leaf - 1.

11. Prepare 1 tsp of Kasuri methi -.

12. Prepare 3 tbsp of Butter -.

13. You need 1 tbsp of Oil -.

14. It’s of Salt as per taste.

15. It’s 1 tsp of Kashmiri red chilli powder -.

16. It’s 1 tbsp of Coriander powder -.

17. It’s 1/2 tsp of Haldi powder -.

18. Prepare 1/2 tsp of Garam masala -.

19. It’s 1 tbsp of Ginger garlic paste -.

With my video and step-by-step guide you can easily make this restaurant style dish at home!

How to make -Paneer Butter Masala - Restaurant Style Paneer Makhani Butter Paneer - Paneer Butter Masala - Indian Vegetarian Recipe. "SUBSCRIBE" here to get.

Paneer butter masala restaurant-style recipe, step by step, using fresh paneer (or replace with tofu) and cream with other spices.

Step by Step Pictures to make Paneer Butter Masala.

Restaurant Style Butter Paneer Masala step by step

1. Heat a pan and add 1 tbsp butter. Now add garam masale.

2. Now add onion and fry 2 min on low flame. Now add Red chilli, ginger garlic paste & mix well..

3. Now add tomato & kaju and mix well..

4. Now add ½ cup water and cover and cook 5 to 6 min. on low flame. After cook cool & grind..

5. Heat a pan and add 2 tbsp butter and 1 tbsp oil. Now add dry masale and paste..

6. Add ½ cup water and cover and cook 5 to 6 min..

7. Now add kasuri methi, salt and garam masala and mix well..

8. Now add paneer and cover and cook 2 to 3 min..

9. .

So next time you can prepare restaurant style paneer butter masala at home itself and win the appreciation of family members.

Easy Restaurant style makhani paneer/butter paneer tastes best with Naan, kulcha, jeera rice.

The entirely-made-in-one-pot Paneer Butter masala tastes AMAZING!

I just can't seem to get over how outrageously delicious it is.

I am sharing an easy and quick paneer butter masala recipe.