How to Make Tasty Chicken with Creamy Grape Sauce

How to Make Tasty Chicken with Creamy Grape Sauce Delicious, fresh and tasty.

Chicken with Creamy Grape Sauce. Add chicken stock, mustard, and grapes. Transfer chicken breasts back to the frying pan, cover with a lid, and let simmer for approx. Red cabbage salad with creamy poppy seed dressing.

Stir in some cream and add the chicken back into the pan.

Fried chicken served with a mushroom cream sauce.

Easy to make, filling, and delicious.

You can cook Chicken with Creamy Grape Sauce using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken with Creamy Grape Sauce

1. It’s 1 lb of boneless skinless chicken breasts cut into 1/4 inch thick slices.

2. It’s 1 1/2 tbsp of cajun seasoning spice mix.

3. Prepare 1 tbsp of black pepper.

4. You need 2 tsp of grated Parmesan.

5. You need 2 of shallots, finely chopped.

6. Prepare 2 of garlic cloves, minced.

7. You need 1/4 cup of dry white wine.

8. You need 1/2 cup of chicken broth.

9. It’s 1/2 tbsp of fresh lemon juice.

10. Prepare 1/4 cup of heavy cream, light cream or half and half can be substituted.

11. It’s 1/4 tsp of Dijon mustard.

12. Prepare 1 cup of fresh grapes, I used red grapes, but green are also good as well.

13. Prepare 1 tbsp of butter, salted or unsalted.

14. Prepare 1 tbsp of olive oil.

15. It’s of salt and pepper.

Here is a family favorite for a weeknight dinner—chicken thighs, floured and browned and then baked, served with a creamy mushroom sauce.

Add sauce and thyme to skillet.

Crispy chicken thighs in a thick and creamy mushroom garlic sauce with a sprinkle of herbs and parmesan cheese is THE weeknight dinner everyone raves about!

And don't forget, if you've made this recipe, leave a comment and please give IT a star rating!

Chicken with Creamy Grape Sauce instructions

1. In a small bowl combine cajun seasoning, black pepper and parmesan cheese, Mix well..

2. Toss chicken with spice mIxture in a bowl.

3. Heat oil and butter in large skillet, add seasoned chicken in one layer do not crowd,.cook about 3 minutes on each side until cooked through.

4. Transfer chicken to a plate as done. Into skillet add shallots and garlic, soften a few seconds then add wine and reduce until almost gone, add broth and lemon juice ,simmer 2 minutes..

5. Add cream as mustard, bring to a simmer..

6. Add grapes and heat through.Taste sauce add salt and pepper if needed..

7. Serve sauce on chicken.

One Pan Creamy Garlic Chicken Breasts.

Cozy creamed spinach meets chicken in this new classic comfort dish.

Make these chicken breasts with creamy spinach sauce in your cast iron skillet and serve it for a weeknight family dinner.

I have a thing for creamed spinach.

That creaminess, with just a hint of nutmeg, is the perfect side for steak.