Recipe: Tasty Chicken stir fry

Recipe: Tasty Chicken stir fry Delicious, fresh and tasty.

Chicken stir fry. This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. Though the recipe calls for bell peppers, water chestnuts, and broccoli, try.

You get your protein, your veggies, your everrrything in one skillet.

Get the wok sizzling and rustle up a chicken stir-fry.

Who needs takeaways when you can make our tasty chow mein, sweet & sour chicken or Singapore noodles?

You can cook Chicken stir fry using 18 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Chicken stir fry

1. You need 1 1/2 cup of julienned carrots.

2. Prepare 2 lb of boneless chicken thigh.

3. It’s 1 cup of chopped celery.

4. It’s 1 1/2 cup of snow peas.

5. You need 3 large of broccoli.

6. It’s 4 clove of garlic,diced.

7. It’s 3 of shallots, diced.

8. You need 1/4 cup of green onions,chopped.

9. You need 1 cup of soy sauce.

10. It’s 1 cup of chicken stock.

11. Prepare 1/4 cup of minced ginger.

12. Prepare pinch of pepper.

13. Prepare pinch of salt.

14. You need pinch of red pepper flakes.

15. It’s 1 tbsp of sesame oil.

16. You need 1/4 cup of oyster sauce.

17. You need 1 1/4 cup of sugar.

18. Prepare 1/4 cup of sriracha sauce.

Chicken stir-fries are healthy, delicious and quick to prepare.

Great for single servings or for feeding the whole family, chicken stir-fries can be adapted to suit all tastes.

This easy Chicken and veggie stir fry is a quick mid-week meal with a kick of chilli heat that you can get on the table in less than.

I think we all need one or two tasty and easy stir-fry recipes in our dinner rotation.

Chicken stir fry step by step

1. Cut chicken in slices then into 1 in. Cubes.

2. Heat a wok or pot at medium-high heat and add oil to pan to warm up.

3. When oil is heated add garlic and shallots n cook till onions are translucent.

4. Add chicken to pan and grill till completely cooked.

5. Add chicken stock and flavor with the salt and pepper.

6. Incorporate broccoli to wok first since it will take longer to cook.

7. Then add the rest of your veggies and sit keeping the pan at the same medium-high heat.

8. Now add the rest of your flavored enhacing ingredients. Add each ingredient one at a time and stir to spread it throughout the stir fry..

9. Lower the heat to about medium-low and find a lid cover stir fry and let it cook for about 5 minute to soften the veggies..

10. When the veggies has a soft yet firm texture it is ready to serve..

This healthy chicken stir-fry is no exception!

It's packed with veggies and it's perfectly filling and flavorful.

Chicken stir-fry is a perfect home-cooked meal for busy families.

Explore fantastic Chinese recipes that are full of flavor and very easy to prepare.

Continue until the chicken is lightly browned but not quite entirely cooked through.