How to Make Tasty Moong ki dal ka cheela

How to Make Tasty Moong ki dal ka cheela Delicious, fresh and tasty.

Moong ki dal ka cheela. Moong dal chilla recipe With step by step photos - this moong dal cheela is a healthy, nutritious and tasty chilla made with moong lentils. Serve moong dal chilla with green chutney or tomato ketchup. You can serve the chilla plain or with some toasted homemade bread or chapati.

Your kids and husband will definitely enjoy the nutritious and tasty If you have been planning to prepare moong ki daal ka cheela, make sure that you soak the lentil at least one night before.

Moong Daal Ka Cheela - Savory Moong Bean Pancakes.

Writing this recipe brings back happy memories of my Grandfather (who was a great cook and one of my best friends) making Cheela for me!

You can have Moong ki dal ka cheela using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Moong ki dal ka cheela

1. It’s 1 cup of moong dal.

2. It’s 2-3 leaves of mint.

3. Prepare 2 of green chilli.

4. You need 1 cup of water.

5. It’s of Salt as per taste.

6. Prepare 100 gm of paneer for fillings.

7. You need Pinch of red chilli.

8. It’s of Little bit coriander.

This is "Moong Dal Ka Cheela (Savoury Lentil Pancake)" by FOODLooking on Vimeo, the home for high quality videos and the people who love them.

Moong Dal Chilla is a healthy snack recipe that you can make for your kids.

Made with ground moong dal, spices and coriander this recipe will Do try this Cheela recipe at home and share your feedback in the comments below.

The High Protein Moong Dal Cheela Recipe With Stuffed Paneer recipe makes a delicious appetizer for the parties, a breakfast or even as a school lunch box.

Moong ki dal ka cheela instructions

1. Soak Moong dal for 2 hours.. drain the water. And grind all ingredients. Paneer ko kaddukas Kar Le.. usme salt. Chaat masala, red chilli, aur thoda SA coriander mila le.

2. Now take a pan. Heat the pan on high flame. Now slow the flame. 1drop oil spread on the pan.. rub the oil with the help of tissue or any cotton cloth.. now take a big spoon.. moong dal spoon me bhar le fir pan par spread karein.. dono side sek le. Now paneer fill Kar Le.. garam garam cheela serve karein..

3. First time post hai.. koi mistake ho toh.. sorry.

The cheela's are made with yellow moong dal and filled with cottage cheese/paneer is rich in proteins and vitamins making it a healthy snack or.

Perfect moong dal cheela is porous and thin.

It can be serv… Thin and crisp crepe made up of moong dal flavored with ginger and green chilies is dal cheela.

It is light on the belly and nice on the tongue, as in easy to digest and delicious to eat.

Moong dal chilla recipe might be very new for most Pakistanis.