Recipe: Appetizing Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Appetizing Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko
Page content

Recipe: Appetizing Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko Delicious, fresh and tasty.

Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko. Grease an ovenproof dish generously with butter and spread half the sweet potato slices across the bottom. Top with a layer of spinach, then the remaining potato. Bake a spiced sweet potato with spinach for lunch, or as a budget supper for one.

I don't know about you but I do love a quick dinner recipe during the.

The Happy Pear: Healthy, easy, delicious food to change your life from David and Stephen Flynn.

Sweet potatoes are parboiled and then baked with a sweet sauce of margarine, brown sugar, marshmallows, cinnamon and nutmeg.

You can have Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko

  1. It’s of sweet potatoes.

  2. It’s of spinach.

  3. You need of onions.

  4. Prepare of puff pastry (store bought or homemade).

  5. Prepare of spices.

  6. Prepare 1 of egg.

While stirring mash about half of the potatoes, and break the others into bite-sized chunks.

Gently press pastry around onion-and-cheese filling to seal.

Serve the puff pastry bites with Dijon and grainy mustards on the side for dipping.

Cookswell energy saving Kenyan jikos pintrest photos - Save money, save Stephan Wedel is raising funds for Cookswell Jikos, The worlds best charcoal ovens from baking bread in the Maasai Mara at Karen Blixen Camp Cooking School.

Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko step by step

  1. Cook the onions, garlic sweet potatoes and spinach..

  2. Fill the pastry with just a little of each and egg wash it.

  3. Bake in a hot Cookswell Oven for 15mins per tray..

  4. Enjoy as soon as they are cool! :).

The best of Kenyan Check out our Cookswell Classics with our adjustable height V-shaped grills means no more fat falling in the fire and causing flare ups!

Place the spinach in a large bowl and scoop hot sweet potatoes and onions top.

Puff Pastry works best when cold.

So chill your tools—knife, pastry/pizza cutter, cookie cutters, even pastry board and baking pans in the fridge - while thawing your pastry.

Always flip and place the cut side of the Puff Pastry down on the baking sheet.