How to Cook Perfect Moong Chilla Sliders

How to Cook Perfect Moong Chilla Sliders Delicious, fresh and tasty.
Moong Chilla Sliders. Moong dal chilla recipe With step by step photos - this moong dal cheela is a healthy, nutritious and tasty If you plan to prepare moong dal chillas for breakfast Then soak the moong lentils overnight. cheela recipe,chilla recipe,weight loss recipe moong dal chila,sprouted moong daal chilla,अंकुरित मूंग चिल्ला रेसिपी,sprouted moong and methi chila,green moong chilla recipe,recipes using sprouts. Here is a protein-rich moong dal chilla, stuffed with a deliciously flavoured mixture of potatoes and green peas. Chillas are thin, tasty pancakes, which can be made using different ingredients, and. other flours and cereals. moong dal chilla is one variation recipe which can be made for breakfast furthermore some tips, recommendations and suggestions for a perfect moong dal chilla recipe.
A recipe for a delicious and nutritious Sprouted Moong Chilla made with mung beans and carrots.
You can use sprouted beans in almost any recipe that calls for beans.
But this Chilla is a great place.
You can cook Moong Chilla Sliders using 25 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Moong Chilla Sliders
-
It’s For of Paneer Cutlet.
-
It’s 1/4 cup of grated paneer or Indian cottage cheese.
-
It’s 1/4 cup of red capsicum chopped fine.
-
Prepare 1/4 cup of yellow capsicum chopped fine.
-
Prepare 1-2 of green chillies chopped.
-
Prepare 1/2 cup of peanut grated to bind the cutlet.
-
You need 1/2 tsp of turmeric powder.
-
You need 1/2 tsp of cumin powder.
-
It’s 1/2 tsp of red chilli powder.
-
You need 1/2 tsp of garam masala powder.
-
Prepare 1 of large potato.
-
It’s 1 sprig of coriander leaves.
-
It’s As per taste of Salt.
-
Prepare As required of Oil for frying.
-
You need for of Moong Chilla–.
-
It’s 1/2 cup of Moong Dal.
-
You need 1 cup of water.
-
It’s Pinch of baking soda.
-
Prepare Pinch of asafoetida.
-
It’s 1/2 tsp of red chilli powder.
-
It’s as per taste of Salt.
-
It’s as required of Oil to fry.
-
Prepare for of garnish-.
-
Prepare few of Cucumber slices.
-
You need few of Tomato slices.
Moong dal chilla recipe with step by step photos.
Moong dal chilla recipe- easy and quick north Indian breakfast recipe made with whole green gram or moong dal.
Moong Ddal Chilla is a great healthy breakfast food and even prefect as an accompaniment to Moong dal is considered one of the healthiest foods in the world and Indian cuisine uses it extensively.
Moong dal chilla recipe might be very new for most Pakistanis.
Moong Chilla Sliders instructions
-
For Paneer Cutlet - grate paneer, chop capsicums, boil potatoes, cool, peel and mash..
-
In a blender blend all vegetables. In a bowl mix all together. Add cumin powder, red chilli powder, turmeric powder, green chillies chopped, garam masala powder, salt and peanut grated. Make balls and set aside for 30 mins.
-
For Moong Chillas- Soak the Moong Dal for 5 hours. Put in a blender, add 1/2 cup water to make a semi thick consistency. Add baking soda, red chilli powder, salt and asafoetida. Let it rest for 15 mins.
-
In a saucepan heat oil and fry the paneer cutlets in batches..
-
In a saucepan heat oil and pour a small ladle of Moong batter and make the Chillas..
-
For assembling - smear green Chutney on the Chillas, add sliced cucumber, sliced tomato, paneer Cutlet, sliced tomato, sliced cucumber and Moong Chilla. Put a toothpick through. Plate and your kids would love the food.
Moong Dal Cheela is a very tasty snack-like dish of India.
It is cooked on tawah like a roti but it does not need any form of flour.
Also check out the Moong dal chilla and Addai or multigrain dosa recipe.
Moong dal ground into a smooth batter along with onions and spices is pan-fried and filled with crumbled cottage cheese.
Chilka moong dal is known as split green gram with skin in English.